Thanks for the comments. The brew day when I brewed my scotch comes streaming back. It was my second mash, the wind picked up and my mate come over to watch. Let's say the 4 ring burner took 4 ever and things didn't go as planned. Glad it worked out drinkable would love to try a traquair house ale for comparison. Traquair age there's in old whisky barrels. So when I come back to trying this one again I think aged on some oak chips will be the go as there seams to be a space for a little something in the beer.
Looking forward to having tomorrow night off so I can get stuck into my swaps.
Looking forward to having tomorrow night off so I can get stuck into my swaps.