Adz? Nope, don't think he did.I know he had a beer there, he still needed to label, but then people started arriving,brewing kicking off, beers were flowing ...etc
3. jb smoke on the porter, I mean DJ_L3THAL - English Brown - ready from September.
Been releasing the carbonation for weeks but still holds plenty.
Appearance: Love that colour! Ruby red and crystal clear.
Aroma: Hints of a deep toffee/caramel note, English esters, I'm thinking Ringwood?
Flavour: Carbonation is still taking centre stage after me beating the ***** out of it with a spoon, which sparkles the tongue and gives a full mouthfeel effect. Getting a rich caramel flavour but not much else due to carbonation.
Overall: has the makings of a great beer, unfortunately the carbonation takes too much away, this would of been beautiful out of a hand pump. Awesome job on colour! Love to know your recipe to get that mystical colour.
13. TheWiggman - Haters' Wheat[emoji767]
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Overall: Fantastic wheat beer that I believe could sway most drinkers. I've screen shot your recipe and process for keeps sake to encourage me to brew a weizen again.
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However you've spurred me on to try another weizen with a more local approach. Fantastic beer mate and thanks for sharing.
Are you seriously asking me to search the thread so you don't have to?
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