abyss
Well-Known Member
- Joined
- 30/4/11
- Messages
- 300
- Reaction score
- 195
That was lucky as I was ready to neck it this arvo. Just chucked into the fermenting fridge cheers.@abyss @mattfos01 @BrockHops I just cracked open a bottle from the same batch I sent you and it wasn't carbed properly. I think thanks to some late-night (read: pissed) labeling efforts a month or so ago, I've inadvertently sent you uncarbed bottles. Chuck 'em in a cupboard for a month before chilling and drinkin'