Hag 2008 Xmas In July Case Swap!

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Wow, I wish I could just find 50l of rauchbier in my garage...

Bring it on Tony, rauchbier sounds tops. It's not ironbark smoked is it?
 
No mate...... 40% weyermann rauchmalz.

I will see how it turns out.......... will probably look at bottling it this weekend.

cheers
 
1. Loftboy - Fat ******* Ale (Scottish Export 80/-)
2. Schooey - Weizenbock
3. Pok
4. Peve
5. Leeboy - Munich Dunkel Wyeast Munich Lager yeast
6. Shmick - Aussie Winter Warmer strong ale
7. goatherder - Maibock. S-189, 6.4% abv. Bottled 22/6.
8. Les the Weizguy- Weizen/Maibock (Heller Weizenbock)
9. stephen
10. Punter
11. nooch
12. Trent
13. Keith the Beer Guy
14. Offline - Scottish Ale of some type?
15. Colin
16.
17. Onescooter
18. ThirstyWench- Australian Amber Ale
19. RP
20.
21. Scotty
22.
23. backyard brewer


Finally decided on what is going in for this one.. I'm running behind with brewing so it will need to stay in the bottle for a few weeks after the swap but it will be there. Looking forward to it.

Slainte

TW
 
Wow, I didnt realise what a pain in the freckle it would be to find, clean and bottle brush 52 stubbies! Both beers tasted good going into the bottle, I already have a favourite, but we will see after it has carbonated. Interesting to note the differences between 2 similar yeasts at the very least.
All the best
Trent


1. Loftboy - Fat ******* Ale (Scottish Export 80/-)
2. Schooey - Weizenbock
3. Pok
4. Peve
5. Leeboy - Munich Dunkel Wyeast Munich Lager yeast
6. Shmick - Aussie Winter Warmer strong ale
7. goatherder - Maibock. S-189, 6.4% abv. Bottled 22/6.
8. Les the Weizguy- Weizen/Maibock (Heller Weizenbock)
9. stephen
10. Punter
11. nooch
12. Trent - English Ordinary Bitter in stubbies, showcasing the same wort with 2 different yeasts - WY1028 and WY1098. No yeast farming available, I added a fresh slug of 1098 to each beer at priming.
13. Keith the Beer Guy
14. Offline - Scottish Ale of some type?
15. Colin
16.
17. Onescooter
18. ThirstyWench- Australian Amber Ale
19. RP
20.
21. Scotty
22.
23. backyard brewer
 
Hmm well I am now in a pickle...have been invited to a good family friends (my god father) birthday and retirement party on the same day...ohh and a 21st (but that can be missed anyway).... anyway fingers crossed I will be at potters on the day but if things change I will take my batch to potters and hopefully leave with Keith and Co.

Anyway thought I should let you all know just in case.

Cheers, Pok
 
Unfortunately I'm going to have to pull out the case swap. Sorry for late notice.

Regards
Stephen

1. Loftboy - Fat ******* Ale (Scottish Export 80/-)
2. Schooey - Weizenbock
3. Pok
4. Peve
5. Leeboy - Munich Dunkel Wyeast Munich Lager yeast
6. Shmick - Aussie Winter Warmer strong ale
7. goatherder - Maibock. S-189, 6.4% abv. Bottled 22/6.
8. Les the Weizguy- Weizen/Maibock (Heller Weizenbock)
9.
10. Punter
11. nooch
12. Trent - English Ordinary Bitter in stubbies, showcasing the same wort with 2 different yeasts - WY1028 and WY1098. No yeast farming available, I added a fresh slug of 1098 to each beer at priming.
13. Keith the Beer Guy
14. Offline - Scottish Ale of some type?
15. Colin
16.
17. Onescooter
18. ThirstyWench- Australian Amber Ale
19. RP
20.
21. Scotty
22.
23. backyard brewer
 
And im not going to have anything to enter either.

No time to brew ATM so the Rauchbier is going into a keg to drink.

maybe next time.

Will be pouring all my mash paddle entry down the drain tomorrow as well.

With confidence at ZERO i wont be entering any comps this year either.

Time to lay low and sort out my troubles.

have a good day at potters.

cheers
 
Looks like numbers will be low....bettter make sure I attend then. Looks like only 19 people at the moment... :(
 
1. Loftboy - Fat ******* Ale (Scottish Export 80/-)
2. Schooey - Weizenbock
3. Pok
4. Peve
5. Leeboy - Munich Dunkel Wyeast Munich Lager yeast
6. Shmick - Aussie Winter Warmer strong ale
7. goatherder - Maibock. S-189, 6.4% abv. Bottled 22/6.
8. Les the Weizguy- Weizen/Maibock (Heller Weizenbock)
9.
10. Punter
11. nooch - Maibock, Wyeast 2487VSS Hella-Bock
12. Trent - English Ordinary Bitter in stubbies, showcasing the same wort with 2 different yeasts - WY1028 and WY1098. No yeast farming available, I added a fresh slug of 1098 to each beer at priming.
13. Keith the Beer Guy
14. Offline - Scottish Ale of some type?
15. Colin
16.
17. Onescooter
18. ThirstyWench- Australian Amber Ale
19. RP
20.
21. Scotty
22.
23. backyard brewer

I'll be entering a Maibock. This beer was conceived from literally the worst brew day Ive ever had, was also my first double batch to make matters even worse. I used a new mash tun and after having the connection to the false bottom come off during the mash (....twice) and having to move the mash out to reconnect it I ended up resorting to the older smaller mash tun. So not as much grain used and therefore the gravity was off but Im hoping it still turns out to be drinkable albeit not exactly on style.

Cheers
 
1. Loftboy - Fat ******* Ale (Scottish Export 80/-)
2. Schooey - Weizenbock
3. Pok
4. Peve
5. Leeboy - Munich Dunkel Wyeast Munich Lager yeast
6. Shmick - Aussie Winter Warmer strong ale
7. goatherder - Maibock. S-189, 6.4% abv. Bottled 22/6.
8. Les the Weizguy- Weizen/Maibock (Heller Weizenbock)
9.
10. Punter
11. nooch - Maibock, Wyeast 2487VSS Hella-Bock
12. Trent - English Ordinary Bitter in stubbies, showcasing the same wort with 2 different yeasts - WY1028 and WY1098. No yeast farming available, I added a fresh slug of 1098 to each beer at priming.
13. Keith the Beer Guy
14. Offline - Scottish Ale of some type?
15. Colin
16.
17. Onescooter
18. ThirstyWench- Australian Amber Ale
19. RP
20.
21. Scotty
22.
23. backyard brewer - Georgetown/India Pale Ale. High hopped for that long boat journey from the lounge to the fridge... 5.8% 60 IBU ish

I'm definitely in. First tasting good. It's been in bottle for about 4 weeks now so should be ready to roll straight away. Kegged half which has already gone...

Cheers
 
1. Loftboy - Fat ******* Ale (Scottish Export 80/-)
2. Schooey - Dunkel Weizenbock^2
3. Pok
4. Peve
5. Leeboy - Munich Dunkel Wyeast Munich Lager yeast
6. Shmick - Aussie Winter Warmer strong ale
7. goatherder - Maibock. S-189, 6.4% abv. Bottled 22/6.
8. Les the Weizguy- Weizen/Maibock (Heller Weizenbock)
9.
10. Punter
11. nooch - Maibock, Wyeast 2487VSS Hella-Bock
12. Trent - English Ordinary Bitter in stubbies, showcasing the same wort with 2 different yeasts - WY1028 and WY1098. No yeast farming available, I added a fresh slug of 1098 to each beer at priming.
13. Keith the Beer Guy
14. Offline - Scottish Ale of some type?
15. Colin
16.
17. Onescooter
18. ThirstyWench- Australian Amber Ale
19. RP
20.
21. Scotty
22.
23. backyard brewer - Georgetown/India Pale Ale. High hopped for that long boat journey from the lounge to the fridge... 5.8% 60 IBU ish

I just sampled another bottle of my entry... :blink:

It's incedibly dark, I'm talking stoutish dark, and I hope everyone likes bananas... bloody 3068.....
 
I trust that everyone is prepared to wait at least 3 months, and up to 12 months, to sample the Gamera-like strength of my HellesWeizenQuadruppelBock at 9.5%+ ABV.

gamera3.jpg

The hops are still huge!!!! and unpleasant, like any number of over-hopped APAs I've ever consumed.
 
Looking forward to it Les.

How about a final roll call? The swap is next week and there are still a number of names with no beer beside them.

Update the list with your beer, yeast and abv. Should be a good swap by the look of the beers so far.
 
1. Loftboy - Fat ******* Ale (Scottish Export 80/-)
2. Schooey - Dunkel Weizenbock^2
3. Pok
4. Peve
5. Leeboy - Munich Dunkel Wyeast Munich Lager yeast
6. Shmick - Aussie Winter Warmer strong ale
7. goatherder - Maibock. S-189, 6.4% abv. Bottled 22/6.
8. Les the Weizguy- Weizen/Maibock (Heller Weizenbock)
9.
10. Punter
11. nooch - Maibock, Wyeast 2487VSS Hella-Bock
12. Trent - English Ordinary Bitter in stubbies, showcasing the same wort with 2 different yeasts - WY1028 and WY1098. No yeast farming available, I added a fresh slug of 1098 to each beer at priming.
13. Keith the Beer Guy
14. Offline - Scottish Ale of some type?
15. Colin - Vienna Lager 5.5% ABV, S-189, Carbonated but still needs a month or so in the fridge before drinking.
16.
17. Onescooter
18. ThirstyWench- Australian Amber Ale
19. RP
20.
21. Scotty
22.
23. backyard brewer - Georgetown/India Pale Ale. High hopped for that long boat journey from the lounge to the fridge... 5.8% 60 IBU ish


Sampled one Last night, never tasted this style before but was quite nice. I was going to make a ESB for the swap but there wasn't enough time without any ale malt avaliable. I'll have to drink the ESB myself as its still in the fermenter what a shame !!

So is everyone going to be at Potters at 10 ?
 
So is everyone going to be at Potters at 10 ?

I won't be there until 12ish, young fella has soccer at 10am. If my swap case is needed before then can someone let me know and I'll organise to get it there earlier
 
Got my entry ready to go. Will be there barring any unforeseen circumstances.



1. Loftboy - Fat ******* Ale (Scottish Export 80/-)
2. Schooey - Dunkel Weizenbock^2
3. Pok
4. Peve
5. Leeboy - Munich Dunkel Wyeast Munich Lager yeast
6. Shmick - Aussie Winter Warmer strong ale
7. goatherder - Maibock. S-189, 6.4% abv. Bottled 22/6.
8. Les the Weizguy- Weizen/Maibock (Heller Weizenbock)
9.
10. Punter
11. nooch - Maibock, Wyeast 2487VSS Hella-Bock
12. Trent - English Ordinary Bitter in stubbies, showcasing the same wort with 2 different yeasts - WY1028 and WY1098. No yeast farming available, I added a fresh slug of 1098 to each beer at priming.
13. Keith the Beer Guy
14. Offline - Scottish Ale of some type?
15. Colin - Vienna Lager 5.5% ABV, S-189, Carbonated but still needs a month or so in the fridge before drinking.
16.
17. Onescooter - Schwartbier
18. ThirstyWench- Australian Amber Ale
19. RP
20.
21. Scotty
22.
23. backyard brewer - Georgetown/India Pale Ale. High hopped for that long boat journey from the lounge to the fridge... 5.8% 60 IBU ish

Cheers
Scott.
 
Bottled my beer yesterday. Tastes huge of munich, lots of bready, biscuity melanoidens in there. Guess it was expected with 93% munich.
Looking forward to trying the other beers. See you all Saturday.


1. Loftboy - Fat ******* Ale (Scottish Export 80/-)
2. Schooey - Dunkel Weizenbock^2
3. Pok
4. Peve
5. Leeboy - Munich Dunkel Wyeast Munich Lager yeast DRINK late August
6. Shmick - Aussie Winter Warmer strong ale
7. goatherder - Maibock. S-189, 6.4% abv. Bottled 22/6.
8. Les the Weizguy- Weizen/Maibock (Heller Weizenbock)
9.
10. Punter
11. nooch - Maibock, Wyeast 2487VSS Hella-Bock
12. Trent - English Ordinary Bitter in stubbies, showcasing the same wort with 2 different yeasts - WY1028 and WY1098. No yeast farming available, I added a fresh slug of 1098 to each beer at priming.
13. Keith the Beer Guy
14. Offline - Scottish Ale of some type?
15. Colin - Vienna Lager 5.5% ABV, S-189, Carbonated but still needs a month or so in the fridge before drinking.
16.
17. Onescooter - Schwartbier
18. ThirstyWench- Australian Amber Ale
19. RP
20.
21. Scotty
22.
23. backyard brewer - Georgetown/India Pale Ale. High hopped for that long boat journey from the lounge to the fridge... 5.8% 60 IBU ish
 
Just wondering if any sort of tour is organized for the brewery as it is something that I wouldn't mind doing whilst down there.
Cheers
Scott.
 

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