This is stepping slightly outside of the norm and we will probably need to confirm a number of things. I am thinking of my trips to the caravan park security, intoxication, noise, privacy, etc. Other considerations for brewing are power supply and power requirements, parking of trailers, sites, etc.we're gonna set-up camping and will have a walk of about 10 meters to a massive rotunda styled building with power, water, 6 tables, 2 BBQ's and a view across Lake King. My place is not far away, it won't actually be at my place
I will be taking a video of the area - there is no problem doing it at my place if people are concerned about getting shut down which is legitimate. I will take a vid of the park and also my place but this won't happen till the first two weeks of Jan when I am on hols. That's a solid 6 months from the swap.This is stepping slightly outside of the norm and we will probably need to confirm a number of things. I am thinking of my trips to the caravan park security, intoxication, noise, privacy, etc. Other considerations for brewing are power supply and power requirements, parking of trailers, sites, etc.
Do you have some photos, etc.? I must admit, my heart did skip a beat.
Got a local fella interested... Brent came around to have a gander at my set-up and chat. Nice fella - has an AG set-up in progress as a build but also brewing on it.
He's talking pulled pork sliders and getting in on the cubing and swapping so that sounds good - I was sold with the sliders to be honest
Yeah heaps less fat. Would depend on when it’s shot too. Leading into mating they’re all a bit fatter. That’d be now-March ish sort of. A sambar spikey I shot a few weeks ago had nice fat on it. Made cabana, Strasberg, sausages, mince and steak out of it. I’ll see how I go closer to the date. If I end up nailing one I’ll do a heap of cabana, salami, jerky and shit like that and bring it.I don't know much about venison except I thought it had a lot less fat, if it does it wouldn't smoke as well
If you can source venison ('sounds like you can) & can cook stuff ('sounds like you can), then I'm in as your food biatch (I just dobbed you in as-such), as well as doing the Host's Biatch thang if no-one else wants the job?Host/Coffee Biatch (you've got the machinery, right?) - droid.
Hosts Biatch - MartinOC
Brewer - husky
Brewers Biatch - TheWiggman (team GINGERBEER)
Food Boss - knot_guilty
Food Boss's Biatch - MartinOC
I’ve got no idea what the **** I’m doing and haven’t brewed a beer before but I’m coming!! I’ll bring a few bottles of mead, help out where I’m needed and learn what I can.