petesbrew
Lover of Beer
- Joined
- 31/3/06
- Messages
- 5,198
- Reaction score
- 172
Fingers Crossed Porter
Porter - Robust PorterAll Grain
Brewer's Notes
This was my first All Grain recipe.
Didn't factor in evaporation rates, so was left with 17litres instead of 23 litres. haha
Tastes damn awesome.
Didn't factor in evaporation rates, so was left with 17litres instead of 23 litres. haha
Tastes damn awesome.
Malt & Fermentables
| % | KG | Fermentable |
|---|---|---|
 | 5 kg | JWM Traditional Ale Malt |
| 0.3 kg | JWM Chocolate Malt |
| 0.2 kg | Weyermann Carapils(Carafoam) |
| 0.2 kg | JWM Crystal 140 |
Hops
| Time | Grams | Variety | Form | AA |
|---|---|---|---|---|
 | 50 g | Fuggles (Pellet, 4.5AA%, 60mins) | ||
| 20 g | Fuggles (Pellet, 4.5AA%, 20mins) | ||
| 15 g | Fuggles (Pellet, 4.5AA%, 5mins) |
Yeast
 | 11 g | DCL Yeast US-05 - American Ale |
17L Batch Size
Brew Details
- Original Gravity 1.079 (calc)
- Final Gravity 1.02 (calc)
- Bitterness 36.1 IBU
- Efficiency 75%
- Alcohol 7.7%
- Colour 55 EBC
Fermentation
- Primary 14 days
- Conditioning 4 days
