buckerooni
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- 7/2/12
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Hi All, I'm planning on doing a ~22Kg of DME with the intention of making coopers style sparkling ales. I've seen recipes mostly around LDME and some with Thomas Coopers Amber Malt (liquid). The crystal in the amber malt seems to lend itself well to the pale ale style but I'd just thought I'd ask for confirmation before parting with a fair bit of coin.
Thanks.
Thanks.