Was looking at the new craftbrewer 100L kettles, and I think they look perfect for a single/double/triple batch BrauMeiser
http://www.craftbrewer.com.au/shop/details.asp?PID=4769
The dimensions are apparently 460x600, which is just 20mm wider than a true BM50, and an extra 40mm in height + a domed lid. The extra height combined with trimming some of the wasted space should mean you can bump up to a 60L batch, and with a short malt pipe still be able to do a 20/23L batch, and regular doubles or super strong doubles.
The numbers just don't work out very well with my current 50x50 98L pot... and it seems like a waste of a very good pot when you don't really need the quality.
I've had a fiddle with the braumeister volume calculator...
View attachment Braumiser_Volume_Calculations_100L.xls
First two sheets are the large and small option. I'm not sure my understanding of the requirements is 100%, but basically, the CB pot seems to have a domed lid, which means the malt pipe can come right up to the rim of the pot, so I went with a 350x600 maltpipe for maximum batch sizes.
This means you can re-use a true BM seal, and it leaves 50+mm on either side of the MP for elements and plumbing.
I *think* the height excluding filters is the gap between the two filters... so I set that to height - 8... is this too little? The idea is that the wingnut and clamp down works can actually be above the rim of the pot, as there is a domed lid. And the BM uses 100mm gap at the bottom, but perhaps that can be trimmed to 6-8cm to get a bit more maximum capacity?
with a 2.8L/KG (worst case) 14.5KG of grain, which neatly gets right into the zone for a triple batch... I think. I'd prefer more capacity, but I figure, for triples you're aiming for quaffing beer in the 1.048-1.052 range, and I think that's about the right amount of grain, would depend on actual efficiency.
For doubles you can do no-sparge, and really push the OG if you want.
For a single, I'd use a small pipe, perhaps 30cm high? Not 100% sure about that, should work well up to about 6KG of grain, but I'm not sure about the volume of water required... is it too much? what sortof boil-off would you expect, Every extra cm of MP height requires more initial water...
Was thinking, perhaps its a good idea to either have an over-flow outlet half way up the MP, or perhaps a block of something inert to displace more water
Any thoughts?