claypot
Well-Known Member
- Joined
- 9/5/11
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Hi all,
Wondering what would be best of the following 2 options.
I work away for 3 weeks at a time, and am home for 3 or 6 weeks, so my brew schedule has to work around this.
I am now at work but have a Smurto's GA (pitched 2nd Jan) and a partial sparkling ale with NS (pitched 6th Jan) in secondary jerry cans, in ferment fridge @ 18 deg.
The Smurto's GA was nearing completion, the sparkling NS neaded another week when I left so kept both in ferment fridge.
I have showed my wife how to close lid on jerry and move to serving fridge when I let here know.
I was going to give them both 4 weeks from pitching then move to fridge.I have read alot from here and there, and think as long as sanitation was good there shouldn't be to much drama in leaving it till I get home (6 weeks since pitch for GA and 5 for NS) Palmer even recomends a longer ferment.
I really don't want to F..k these ones up as they were tasting spot on.
What is the word on the street move to fridge or leave?
Thanks in advance,
Cheers Clayton.
Wondering what would be best of the following 2 options.
I work away for 3 weeks at a time, and am home for 3 or 6 weeks, so my brew schedule has to work around this.
I am now at work but have a Smurto's GA (pitched 2nd Jan) and a partial sparkling ale with NS (pitched 6th Jan) in secondary jerry cans, in ferment fridge @ 18 deg.
The Smurto's GA was nearing completion, the sparkling NS neaded another week when I left so kept both in ferment fridge.
I have showed my wife how to close lid on jerry and move to serving fridge when I let here know.
I was going to give them both 4 weeks from pitching then move to fridge.I have read alot from here and there, and think as long as sanitation was good there shouldn't be to much drama in leaving it till I get home (6 weeks since pitch for GA and 5 for NS) Palmer even recomends a longer ferment.
I really don't want to F..k these ones up as they were tasting spot on.
What is the word on the street move to fridge or leave?
Thanks in advance,
Cheers Clayton.