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Milky Wort

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adraine

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Hey guys in doin my second AG BIAB. I have mashed in and the water has gone milky :huh: - WTF???
Is this normal???
Im doing a LC bright ALe clone.

im using Pilsener, Wheat malt & carra hell.

Recipe is for MHB brew builder.

Any help comments appreciated
 

Ducatiboy stu

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It will go milky, its the flour component of the milled grain. Dont worry, it will a come out in the boil as break material. :)

You beer will be perfectly fine, as long as your mash temp is correct.
 

adraine

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It will go milky, its the flour component of the milled grain. Dont worry, it will a come out in the boil as break material. :)

You beer will be perfectly fine, as long as your mash temp is correct.
My mash temps are on the money im anal about them! :p
As i posted to OP i was thinking maybe its the wheat malt...
My first beer (DR Smurto's GA) didnt do this to i thought i would ask the question.

Cheers appreciate the feedback
 

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