Grain Of The Week 28/10/09 - Munich

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Will give it a crack, dr k.

Wasn't really trying to get a huge effect out of it though. Was just hoping to get a little complexity sitting under everything - didn't want to do a SMASH, you know? Thanks for the tip nonetheless. Might even try the same recipe with the vienna variation so I can see the difference it would make.
 
Why is that, dr K?

Vienna is a grain I've been meaning to play with a bit more.
 

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