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I am willing to trade assorted colours of the Belgian Candy Sugar I've made for a couple stubbies of anyones finest brews around town. Its my birthday coming up and I just emptied a keg of APA and a Duvel Clone this week thinking I had plenty left to share, so I've devised this plan to meet a...

ALPHAMANTA INTENSE IPA Brew Type: Extract Date: 20/06/2011 Style: Imperial IPA Brewer: Batch Size: 15.00 L Assistant Brewer: Boil Volume: 17.17 L Boil Time: 60 min...

I have some Pale chocolate malt and want to roast it to around 1300 - 1500 EBC and make more like a black malt for a guiness type stout, anyone know how long and at what temp i should do this at?! Cheers! Drew

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I'm going to add dried passion flowers with my dry hops to secondary fermentation. Still thinking about a decent amount so its noticable but not over powering, will be using with nelson sauvin to enhance the grapefruit aromas. Will make a hoptea with the two beforehand to sterilise them for a...

I cannot believe this, just after pulling my hair out over not reaching my target OG of 1.050 (wort was probbly about 35C). I'd conducted what i thought was the perfect mash at 65C, and couldnt figgure what was up, so in my frustration just added dextrose to bring it from the 1.039 it seemingly...

I know this is a continuation of the other post but now I figgure the real question i need to ask is, is there anyone in Adelaide that has sucessfully harvested this yeast and can send me a vial or I can pick it up possibly, I'm happy to pay for the strain if it is a healthy quality yeast...

I love the yeast profile from the ROGUE beers and I have just missed wyeast's special on their yeast so.... I was wondering if anyone has sucessuflly recultured the yeast from a bottle of their beer, I have sucessfully recultured yeast strains before but I'm not certain that the pacman yeast is...

Quite liked the taste of this beer, did a search for this but failed to find anything helpful, has anyone got much knowledge and/or experience with wsing buckwheat in beer other then gluten free beers?! Wouldnt mind adding a bit to my next pale ale just for a taste but not shure about amounts or...

Tryed ross method of force carbonation and has left my beer with a huge head and goes fairly flat when disapated, whats the best way i can recarbonate my kegs, ive got 2 weeks for my beer to be ready for my 21st! I know it doesnt take too long to carbonate long ways also, but has anyone got a...

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just a quick question guys been searchin round but no answers.. cheers Drewey!

Bit over a case worth ov beer made from leftovers just for bit ov fun, first go at an IPA for me too, basically similar to how i do my APA's just more bittering hops realy hehe, what think? 12L Brew 1.7kg Coopers Pale Ale Can (Need to gt rid ov) 0.5kg Light Dry Extract 0.27kg Light/Amber Candy...

Finally getting my act together and setting a couple kegs up! Keeping in mind that I have no experience with using kegs as i've only bottled this is what I've come up with... x2 Post Mix Kegs X1 Micromatic CO2 Regulator x1 John Guest Non-return valve x1 Picnic Tap Set and beer out...

Ohk guys don't tell me there are still no clones for this beer! Just had one yesterday and i adored it! too bad i only bought one hehe :( ! I've got my own 21'st comeing up soon and im doing 2 kegs for it myself, think this would be the perfect beer to have for all my cousins that drink there...

does anyone know where to buy/order flat bottomed test tubes with caps or have a different way of making slants and a place where to get materials to make this all happen? have been trying around for a while and its getting frustrated, would appreciate any help, I'm in Adelaide btw, need to cut...

So the recipie I have in mind is an improvement of an old one, think I went overboard but see what people think of this... for a 23L batch 1.5kg light LME 0.5kg dark candy sugar (homemade) 1.0kg BB Galaxy Pale Malt 1.0kg Weyermann Munich 1 0.6kg Pale Wheat Malt 0.2kg Rye Malt 0.1kg Dark...

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I'm a big fan of what bright ale introduced to my palate, crossing citrus and floral hops together, using cascade and saaz! Love it, but i'm thinking of replacing the cascade with amarillo, has anyone else tried this? Haven't seen the two paired together before, so I plan on taking the dive...

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