Welcome Back Chap Chap Brewday 05 June

[bradsbrew]

Brewday is on for the 05 june. I will be sending a PM to the usual suspects with my details and stuff. If any locals would like to rock up and have a few brews and a few laughs send me a PM for details.
Might put on a few snags for lunch but nothing fancy food wise. There will be plenty of room for a swag if you want to have a sleep over, Chappo loves a pillow fight, or is that Chappos a pillow biter .

Chappo and myself will be brewing an english IPA.

Cheers

 

[_HOME_BREW_WALLACE_]

Sorry i can't make it, but please accept these as a sort of welcome back pressie:

:icon_cheers:


_wallace_

 

[michael_aussie]

Sorry i can't make it, but please accept these as a sort of welcome back pressie:

:icon_cheers:


_wallace_

you're obviously a top guy Wallace .. please send some pressies to me too...

 

[Sully]

Brewday :super: ..... I'm in

Who the fock is this Chappo fella anyways? Is he some kind of Adonis or something?

Just to keep the thread on topic....

 

[winkle]

Brewday :super: ..... I'm in

Who the fock is this Chappo fella anyways? Is he some kind of Adonis or something?

Just to keep the thread on topic....

Sheet!
Anyways, I'll drop around for a brew or two and assist by pointing out the benefits of not skimming et al. May have to behave since the driver seems to have cracked the sh*ts. <_<

 

[Rodolphe01]

I might be in... I can never make it to BABBs etc (probs been 2 years since I went) and it might be good to catch up with some other brewers and Kallangur is local'ish to nth side Brisbane Will PM if I can make it (usual check with wife etc).

 

[winkle]

I might be in... I can never make it to BABBs etc (probs been 2 years since I went) and it might be good to catch up with some other brewers and Kallangur is local'ish to nth side Brisbane Will PM if I can make it (usual check with wife etc).

Chermside West is just next door, I might be able to give you a lift.
See if you can get a leave pass for the swap while you're at it.

 

[bradsbrew]

Here is the recipe that we will be brewing whilst taking in everyones invaluble critique and advice. :wacko:


66 IPA Street
English IPA

Recipe Specs
----------------
Batch Size (L): 66.0
Total Grain (kg): 15.900
Total Hops (g): 330.00
Original Gravity (OG): 1.066 (P): 16.1
Colour (SRM): 10.5 (EBC): 20.7
Bitterness (IBU): 47.0 (Average)
Brewhouse Efficiency (%): 87
Boil Time (Minutes): 60

Grain Bill
----------------
13.000 kg Perle malt (81.76%)
1.000 kg Wheat Malt (6.29%)
0.400 kg Crystal 120 (2.52%)
1.500 kg Golden Promise Malt (9.43%)

Hop Bill
----------------
66.0 g First Gold Pellet (7.9% Alpha) @ 90 Minutes (First Wort) (1 g/l)
66.0 g Aurora Pellet (9% Alpha) @ 60 Minutes (Boil) (1 g/l)
66.0 g First Gold Pellet (7.9% Alpha) @ 15 Minutes (Boil) (1 g/l)
66.0 g Styrian Golding Pellet (4.4% Alpha) @ 5 Minutes (Boil) (1 g/l)
66.0 g Styrian Golding Pellet (4.4% Alpha) @ 0 Minutes (Dry Hop) (1 g/l)

Single step Infusion at 66C for 90 Minutes.
Fermented at 18c with Wyeast 1275 - Thames Valley Ale

Notes
----------------
15 min hop addition are cube hops, cubes to be slow chilled in ice bath after filling.

5 min hop addition to be hop tea using 2L of reheated wort from cube.

22g of dry hop to each cube at day 4 of ferment


Recipe Generated with BrewMate

Cheers

 

[DKS]

Here is the recipe that we will be brewing whilst taking in everyones invaluble critique and advice. :wacko:


66 IPA Street
English IPA

Recipe Specs
----------------
Batch Size (L): 66.0
Total Grain (kg): 15.900
Total Hops (g): 330.00
Original Gravity (OG): 1.066 (P): 16.1
Colour (SRM): 10.5 (EBC): 20.7
Bitterness (IBU): 47.0 (Average)
Brewhouse Efficiency (%): 87
Boil Time (Minutes): 60

Grain Bill
----------------
13.000 kg Perle malt (81.76%)
1.000 kg Wheat Malt (6.29%)
0.400 kg Crystal 120 (2.52%)
1.500 kg Golden Promise Malt (9.43%)

Hop Bill
----------------
66.0 g First Gold Pellet (7.9% Alpha) @ 90 Minutes (First Wort) (1 g/l)
66.0 g Aurora Pellet (9% Alpha) @ 60 Minutes (Boil) (1 g/l)
66.0 g First Gold Pellet (7.9% Alpha) @ 15 Minutes (Boil) (1 g/l)
66.0 g Styrian Golding Pellet (4.4% Alpha) @ 5 Minutes (Boil) (1 g/l)
66.0 g Styrian Golding Pellet (4.4% Alpha) @ 0 Minutes (Dry Hop) (1 g/l)

Single step Infusion at 66C for 90 Minutes.
Fermented at 18c with Wyeast 1275 - Thames Valley Ale

Notes
----------------
15 min hop addition are cube hops, cubes to be slow chilled in ice bath after filling.

5 min hop addition to be hop tea using 2L of reheated wort from cube.

22g of dry hop to each cube at day 4 of ferment


Recipe Generated with BrewMate

Cheers

Don't forget the heckeling,yeh, yeh heckling, you've got to have heckeling. It just wouldnt be a brew day without heckeling.
Daz

 

[winkle]

Don't forget the heckeling,yeh, yeh heckling, you've got to have heckeling. It just wouldnt be a brew day without heckeling.
Daz

And head shaking and pointing.

Edit: and saying "Really! Oooookaaay......"

 

[brettprevans]

Ill send up a tin of goo for u blokes to work with. Got to start off slowly with chappo since it's been so long 

 

[_HOME_BREW_WALLACE_]

+

+

Fermenting Shed: B)

You could fit about 7 drum shaped fermenters in there as well :icon_cheers:

Brewday would be over in about 4 hrs.... 3 hrs to put the shed up and 1 hr to brew the can.

 

[Mattese]

This is beginning to sound ominous...

 

[bum]

You forgot the sea water, Wallace.

 

[winkle]

Daz, can you check the sportsbet odds on -

1. ball valve left open,
2. running out of gas,
3. burnt fingers,
4. missed hop additions.

Might as well make a profit on the day :icon_cheers:

 

[NickB]

Daz, can you check the sportsbet odds on -

1. ball valve left open,
2. running out of gas,
3. burnt fingers,
4. missed hop additions.

Don't forge the ever popular "Missed Sparge Step". Seems to be a regular when Perry is in attendance

Cheers!

 

[lczaban]

You also forgot:

• Undershooting efficiency
• Leaving out a whirfloc tablet
• Boil-over

Have a good day boys - I'll be away with work but I'll be there in spirit :icon_cheers:

GG

Daz, can you check the sportsbet odds on -

1. ball valve left open,
2. running out of gas,
3. burnt fingers,
4. missed hop additions.

Might as well make a profit on the day :icon_cheers:

 

[DKS]

You also forgot:

• Undershooting efficiency
• Leaving out a whirfloc tablet
• Boil-over

Have a good day boys - I'll be away with work but I'll be there in spirit :icon_cheers:

GG

I'll have $100 on an open cube tap. :lol:
Daz

 

[raven19]

Will Chap Chap need a lift?


I miss Sherman already!!!


Enjoy the day and brew aplenty fella's!

 

[stillscottish]

I have to be at work for 2.30 but I'll see if I can get a leave pass to drop in for a bit beforehand.

Campbell