Se Qld Xmas-in-july Case Swap

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Don't worry too much yet mate. Quite a while to go yet. Will be plenty to eat. Really do need lots to nibble on to get through.....
 
Hi Daz I will jerky a bit of deer for ya. Give me a shout if you shoot any.
How lean is deer?
Deer is extremely lean, even more so than chicken in fact. A very healthy meat in that respect. Jerks very well though, even the rubbish cuts. However I usually get the rump cuts, top side, silverside etc for schnitzel,steaks, stirfry and strog ect and keep fillet/ back straps for a extra succulant tasty meal for the family or occasionaly just a steak to forfill that red meat urge. All the other bits and bobs chuck into stew stir fry ect. Under utelised in my opinion, if people only knew they'd be into it. Its top stuff.
Daz
 
Deer is extremely lean, even more so than chicken in fact. A very healthy meat in that respect. Jerks very well though, even the rubbish cuts. However I usually get the rump cuts, top side, silverside etc for schnitzel,steaks, stirfry and strog ect and keep fillet/ back straps for a extra succulant tasty meal for the family or occasionaly just a steak to forfill that red meat urge. All the other bits and bobs chuck into stew stir fry ect. Under utelised in my opinion, if people only knew they'd be into it. Its top stuff.
Daz
sounds like good stuff I will catch you at pubs next ;)
 
Deer is extremely lean, even more so than chicken in fact. A very healthy meat in that respect. Jerks very well though, even the rubbish cuts. However I usually get the rump cuts, top side, silverside etc for schnitzel,steaks, stirfry and strog ect and keep fillet/ back straps for a extra succulant tasty meal for the family or occasionaly just a steak to forfill that red meat urge. All the other bits and bobs chuck into stew stir fry ect. Under utelised in my opinion, if people only knew they'd be into it. Its top stuff.
Daz

Gotta admit I've been tempted for a while. Any gamey taste at all DKS?
 
Gotta admit I've been tempted for a while. Any gamey taste at all DKS?

No not realy Rowie although its much darker and not washed out with water like major chain suppliers of beef. Flavour is slightly stonger than beef but not gamey. My kids keep asking for second helpings if thats an indication.
Probably getting a bit off topic now and no ****ie pics for a while so hopefully we can organise some jerky for swap meet to share and mayby take some home too.
Daz
 
I got offered eight legs of venison for $100.00. But I said no.













































































































I told them it was 2 Deer.







Yes I stole that joke from a scot. I thought it was hilarious
 
Brad all I can say is

























Oh dear
 
I got offered eight legs of venison for $100.00. But I said no.













































































































I told them it was 2 Deer.







Yes I stole that joke from a scot. I thought it was hilarious

Yeh that was funny.
Reminds me of the two old folks on the NRMA/RACQ add with the two finger rabbit ears behind her head. Very childish but still gives a giggle every time. CHILD!
Am not!
Bahahha!!
 
Oh deer, those jokes are bad.
 
Daz, happy to the jerking, plenty of time still, anyway.
All good at home, baby happy, wife happy, thanks.
Have to ask you for a favour as well, but that's something for BABBs if you're coming?

Are we doing a pizza run again, or is everyone bringing a full on feed?
 
Food
Winkle - cassava crackers, cheese/olives/salami, coffee
Rowy - Smoked smallgoods other good stuff
NickB - Nibbles (nuts, chips etc) and condiments in the form: Homemade Sauerkraut, Homemade Onion Relish, maybe something with chilli in it. God knows we need the aftermath :ph34r:
Bradsbrew - Homemade curry sausages casserole
Kegs
NickB - Big Black Party Keg setup
Bradsbrew - Small White party keg set up- bitter

I may have to pickle some eggs for this as well. Yum

View attachment 52511
Are we doing a pizza run again, or is everyone bringing a full on feed?

Hmmm, pizzas are easy :unsure: I'll consult with SWMBO.
 
Bottling my batch this arvo - OG 1.074, FG 1.007 bottle conditioned, hopefully its not too dry. Big alcohol nose ATM but some weeks in de cooler should sort that out B)
 
1. Winkle - Biere de Noel (probably) & kegs of Belgian type stuff
2. King Brown Brewing - Some sort of a massive, dirty, stinking IPA
3. Banora brewer - New London Porter
4. Bradsbrew - American Stout or a
5. TidalPete - Peaceandplenty Wee Heavy
6. Paxx - Something Beerish
7. Florian - whatever
8. Rowy - Black APA (Basic but I'm a noob)
9. RdeVjun - Bulimba Gold Top clone (tentative, still tweaking the recipe )
10.flavo - Maybe a Porter
11. Duff - Maibock
12. Daz - mmmm?
13. NickB - Goat Sweat and lots of hops
14. LiverShank - something less ashy than the last swapmeet
15. Stillscottish - Provisional atm
16. Snow - Thinking something smoked...
17. Batz - (work permitting)
18. jameson- hopefully something warm
19. northside novice - old peculier i hope wink.gif
20. Parks - Irish Red or Dunkelweizen (happy to be convinced either way)
21. Gav80 - Hop Hammer (IPA, Work permitting)
22. BribieG - Irish Red
23. Paulwolf - Octoberfest
24._WALLACE_ APA with NS and Cascade (NOT ATTENDING BUT SWAPPING )
-------------------------------------

Swap Reserve Spots
1.Moz - A big IPA of some sorts... probably west coast American style
2.
3.
4.
5.
6.

Attending But Not Swapping
1.
2.
3.
4. Ross - not in swap as no longer brewing at home.

Food
Winkle - cassava crackers, cheese/olives/salami, coffee
Rowy - Smoked smallgoods other good stuff
NickB - Nibbles (nuts, chips etc) and condiments in the form: Homemade Sauerkraut, Homemade Onion Relish, maybe something with chilli in it. God knows we need the aftermath ph34r.gif
Bradsbrew - Homemade curry sausages casserole
Kegs
NickB - Big Black Party Keg setup
Bradsbrew - Small White party keg set up- bitter

I'll park this here rather than spend time looking back a few pages.
 
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