Fourstar
doG reeB
- Joined
- 31/10/07
- Messages
- 6,150
- Reaction score
- 40
mmmmm Im interesting in seeing if our lager the jasmine comes through..... We did a double batch and used a Americian premium lager wyeast, and A Danish lager yeast. Unfortunatly the American is infected it is still bubbling after 3 weeks and not attenuating! Oh well list we got a good one out of it!
Do you have a Refractometer? I find at times my SG is dropping (on the refrac) but stable on the hydro. Try knocking out the CO2 before taking a reading on the hydro. You may be pleasantly suprised.