RecipeDB - Barra's Boisterous Bellhop

[Barramundi]

Barra's Boisterous Bellhop

Porter - Robust Porter
All Grain

3 Votes

Brewer's Notes

Whirfloc Tablet Added at same time as finishing hops
wanna know more ? PM me ...
gravity's listed here arent quite what i had i dont think .... my starting was about 1.065 and i think it finished about 1.012 from memory only giving about a 6.5 - 7.0 % ABV

Malt & Fermentables

%	KG	Fermentable
	6.2 kg	JWM Traditional Ale Malt
	0.5 kg	JWM Light Munich
	0.5 kg	JWM Caramalt
	0.5 kg	JWM Chocolate Malt
	0.3 kg	TF Flaked Barley

Hops

Time	Grams	Variety	Form	AA
	45 g	Northern Brewer (Pellet, 8.5AA%, 60mins)
	25 g	Cascade (Pellet, 5.5AA%, 5mins)
	20 g	Northern Brewer (Pellet, 8.5AA%, 10mins)

Yeast

11.5 g

DCL Yeast US-05 - American Ale

23L Batch Size

Brew Details

• Original Gravity 1.081 (calc)
• Final Gravity 1.02 (calc)
• Bitterness 42.3 IBU
• Efficiency 75%
• Alcohol 7.97%
• Colour 61 EBC
• Batch Size 23L

Fermentation

• Primary 7 days
• Secondary 7 days
• Conditioning 4 days