Nsw Ahb Xmas In July Case

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even has a minerally taste, which is a hallmark of 1028 apparently, and possibly also higer sulfate water, but dunno about the latter for sure. ......I would love to hear from anyone that has used 1028 before, if this minerally-ness is part of the yeast, as I have never come across it before, or if I am just a little too sensitive to it (Gough will vouch for that!). Trent


Hi Trent

I think I am also sensitive to it, and with Perth high TDS water it is very minerally, to the point where I stopped using it, so I think you are correctly tasting the influence of the 1028.
 
i checked the SG of my Bitter last night, all is good and i will bottle on the weekend.! i had a little scare when i opened the fermenting fridge to see the grommet and airlock covered in mould.!!!! :eek:
after a taste my worries were dissipated.. it was fine but i think i'll get it into the bottle asap.

side note....

Doc, can we get a list like last year started with brewers handle, brew style, yeast and date bottled and when ready to consume etc..
maybe added to Duff's first post again.?
it was very handy, i pinned it to the fridge.
 
Here you go Kong.

Any changes? Still only 27?


Duff - Firkin Bolter
Gough - Dry Irish Stout
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red
PoMo - English Pale Ale
Berapnopod - Stout
n00ch - ?
Kungy - AIPA
Weizguy - Chocolate Porter
Berto - ?
Stephen -Special Bitter
Linz - 'Scottish Amber ale' (Grumpy's master brew/Red stag)(?)
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager
Shmick - ESB
DrewCarey82 - Pilsener
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter
Thommo - Californian Common
Beer Slayer - ?
Pint of Lager - ?
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
i checked the SG of my Bitter last night, all is good and i will bottle on the weekend.! i had a little scare when i opened the fermenting fridge to see the grommet and airlock covered in mould.!!!! :eek:
after a taste my worries were dissipated.. it was fine but i think i'll get it into the bottle asap.

side note....

Doc, can we get a list like last year started with brewers handle, brew style, yeast and date bottled and when ready to consume etc..
maybe added to Duff's first post again.?
it was very handy, i pinned it to the fridge.


Here you go Kong.

Any changes? Still only 27?


Duff - Firkin Bolter
Gough - Dry Irish Stout
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red
PoMo - English Pale Ale
Berapnopod - Stout
n00ch - ?
Kungy - AIPA
Weizguy - Chocolate Porter
Berto - ?
Stephen -Special Bitter
Linz - 'Scottish Amber ale' (Grumpy's master brew/Red stag)(?)
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager
Shmick - ESB
DrewCarey82 - Pilsener
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter
Thommo - Californian Common
Beer Slayer - ?
Pint of Lager - ?
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?

I'll start a new topic for Consumption when everyone has finalised their entry, yeast and best drinking date etc and make this detail avail in the first post.

Beers,
Doc
 
Duff - Firkin Bolter
Gough - Dry Irish Stout
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - ?
Kungy - AIPA
Weizguy - Chocolate Porter
Berto - ?
Stephen -Special Bitter
Linz - 'Scottish Amber ale' (Grumpy's master brew/Red stag)(?)
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager
Shmick - ESB
DrewCarey82 - Pilsener
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter
Thommo - Californian Common
Beer Slayer - ?
Pint of Lager - ?
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
Duff - Firkin Bolter
Gough - Dry Irish Stout
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - ?
Kungy - AIPA
Weizguy - Chocolate Porter
Berto - ?
Stephen -Special Bitter
Linz - Grumpy Scottish Stag,WY1728, Bottled 28/5/2006
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager
Shmick - ESB
DrewCarey82 - Pilsener
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter
Thommo - Californian Common
Beer Slayer - ?
Pint of Lager - ?
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
Duff - Firkin Bolter
Gough - Dry Irish Stout
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red, WLP002, Will be bottled using CFPF.
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - ?
Kungy - AIPA
Weizguy - Chocolate Porter
Berto - ?
Stephen -Special Bitter
Linz - Grumpy Scottish Stag,WY1728, Bottled 28/5/2006
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager
Shmick - ESB
DrewCarey82 - Pilsener
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter
Thommo - Californian Common
Beer Slayer - ?
Pint of Lager - ?
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
Duff - Firkin Bolter
Gough - Dry Irish Stout
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red, WLP002, Will be bottled using CFPF.
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - ?
Kungy - AIPA
Weizguy - Chocolate Porter
Berto - ?
Stephen -Special Bitter
Linz - Grumpy Scottish Stag,WY1728, Bottled 28/5/2006
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager
Shmick - ESB
DrewCarey82 - Pilsener
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter, S-04 , Bottled 18/6/06, should be ready a week after pickup
Thommo - Californian Common
Beer Slayer - ?
Pint of Lager - ?
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
Duff - Firkin Bolter
Gough - Dry Irish Stout
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red, WLP002, Will be bottled using CFPF.
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - ?
Kungy - AIPA
Weizguy - Chocolate Porter
Berto - ?
Stephen -Special Bitter
Linz - Grumpy Scottish Stag,WY1728, Bottled 28/5/2006
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager
Shmick - ESB
DrewCarey82 - Pilsener
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter, S-04 , Bottled 18/6/06, should be ready a week after pickup
Thommo - Californian Common
Beer Slayer - ?
Pint of Lager - Dortmunder export, brewed 19/5/06 bottled 14/6/06, if possible, it needs some quiet time in your fridge
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
What yeast did you use PoL? You may be happy to know that the yeasties from your last Xmas case (2278) are happily chewing away at a bohemian pilsner on my balcony now. :D
 
Duff - Firkin Bolter
Gough - Dry Irish Stout
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red, WLP002, Will be bottled using CFPF.
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - Dark Mild, Irish Ale WY1084, botteld 16/6/06. Might want to leave it for 2 weeks if possible.
Kungy - AIPA
Weizguy - Chocolate Porter
Berto - ?
Stephen -Special Bitter
Linz - Grumpy Scottish Stag,WY1728, Bottled 28/5/2006
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager
Shmick - ESB
DrewCarey82 - Pilsener
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter, S-04 , Bottled 18/6/06, should be ready a week after pickup
Thommo - Californian Common
Beer Slayer - ?
Pint of Lager - Dortmunder export, brewed 19/5/06 bottled 14/6/06, if possible, it needs some quiet time in your fridge
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
Duff - Firkin Bolter
Gough - Dry Irish Stout
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red, WLP002, Will be bottled using CFPF.
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - Dark Mild, Irish Ale WY1084, botteld 16/6/06. Might want to leave it for 2 weeks if possible.
Kungy - AIPA
Weizguy - Chocolate Porter, W1318 & Berliner Weisse (bonus beer), Wyeast German Ale/ lacto culture
Berto - ?
Stephen -Special Bitter
Linz - Grumpy Scottish Stag,WY1728, Bottled 28/5/2006
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager
Shmick - ESB
DrewCarey82 - Pilsener
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter, S-04 , Bottled 18/6/06, should be ready a week after pickup
Thommo - Californian Common
Beer Slayer - ?
Pint of Lager - Dortmunder export, brewed 19/5/06 bottled 14/6/06, if possible, it needs some quiet time in your fridge
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
Duff - Firkin Bolter
Gough - Dry Irish Stout - Wyeast 1968, brewed 14-6-06, will DEFINITELY need time to carbonate!!!
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red, WLP002, Will be bottled using CFPF.
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - Dark Mild, Irish Ale WY1084, botteld 16/6/06. Might want to leave it for 2 weeks if possible.
Kungy - AIPA
Weizguy - Chocolate Porter, W1318 & Berliner Weisse (bonus beer), Wyeast German Ale/ lacto culture
Berto - ?
Stephen -Special Bitter
Linz - Grumpy Scottish Stag,WY1728, Bottled 28/5/2006
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager
Shmick - ESB
DrewCarey82 - Pilsener
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter, S-04 , Bottled 18/6/06, should be ready a week after pickup
Thommo - Californian Common
Beer Slayer - ?
Pint of Lager - Dortmunder export, brewed 19/5/06 bottled 14/6/06, if possible, it needs some quiet time in your fridge
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
Duff - Firkin Bolter
Gough - Dry Irish Stout - Wyeast 1968, brewed 14-6-06, will DEFINITELY need time to carbonate!!!
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red, WLP002, Will be bottled using CFPF.
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - Dark Mild, Irish Ale WY1084, botteld 16/6/06. Might want to leave it for 2 weeks if possible.
Kungy - AIPA
Weizguy - Chocolate Porter, W1318 & Berliner Weisse (bonus beer), Wyeast German Ale/ lacto culture
Berto - ?
Stephen -Special Bitter
Linz - Grumpy Scottish Stag,WY1728, Bottled 28/5/2006
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager
Shmick - ESB
DrewCarey82 - Pilsener, kit yeast, Best 2 weeks after drop off.
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter, S-04 , Bottled 18/6/06, should be ready a week after pickup
Thommo - Californian Common
Beer Slayer - ?
Pint of Lager - Dortmunder export, brewed 19/5/06 bottled 14/6/06, if possible, it needs some quiet time in your fridge
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
Duff - Firkin Bolter
Gough - Dry Irish Stout - Wyeast 1968, brewed 14-6-06, will DEFINITELY need time to carbonate!!!
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red, WLP002, Will be bottled using CFPF.
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - Dark Mild, Irish Ale WY1084, botteld 16/6/06. Might want to leave it for 2 weeks if possible.
Kungy - AIPA
Weizguy - Chocolate Porter, W1318 & Berliner Weisse (bonus beer), Wyeast German Ale/ lacto culture
Berto - ?
Stephen -Special Bitter
Linz - Grumpy Scottish Stag,WY1728, Bottled 28/5/2006
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager
Shmick - ESB, S-04, bottled 10/6/06. Give it a week but drink it young.
DrewCarey82 - Pilsener, kit yeast, Best 2 weeks after drop off.
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter, S-04 , Bottled 18/6/06, should be ready a week after pickup
Thommo - Californian Common
Beer Slayer - ?
Pint of Lager - Dortmunder export, brewed 19/5/06 bottled 14/6/06, if possible, it needs some quiet time in your fridge
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
Duff - Firkin Bolter
Gough - Dry Irish Stout - Wyeast 1968, brewed 14-6-06, will DEFINITELY need time to carbonate!!!
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red, WLP002, Will be bottled using CFPF.
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - Dark Mild, Irish Ale WY1084, botteld 16/6/06. Might want to leave it for 2 weeks if possible.
Kungy - AIPA
Weizguy - Chocolate Porter, W1318 & Berliner Weisse (bonus beer), Wyeast German Ale/ lacto culture
Berto - ?
Stephen -Special Bitter
Linz - Grumpy Scottish Stag,WY1728, Bottled 28/5/2006
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager
Shmick - ESB, S-04, bottled 10/6/06. Give it a week but drink it young.
DrewCarey82 - Pilsener, kit yeast, Best 2 weeks after drop off.
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter, S-04 , Bottled 18/6/06, should be ready a week after pickup
Thommo - Californian Common - US56 (cheating, I know) - Brewed 12/6/06 - Drink same time as Goughs!!!
Beer Slayer - ?
Pint of Lager - Dortmunder export, brewed 19/5/06 bottled 14/6/06, if possible, it needs some quiet time in your fridge
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
Stuster, the yeast is the same, WY2278, Czech Pils. It is a favourite of mine. My sample came from bigfridge about 5 years ago. Great to read that it is getting a run in your fermenters.

Am already planning the end of year contribution, it will be a bock or Oktoberfest, will try and use a different yeast to give you something else to work with.
 
Duff - Firkin Bolter
Gough - Dry Irish Stout - Wyeast 1968, brewed 14-6-06, will DEFINITELY need time to carbonate!!!
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red, WLP002, Will be bottled using CFPF.
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - Dark Mild, Irish Ale WY1084, botteld 16/6/06. Might want to leave it for 2 weeks if possible.
Kungy - AIPA
Weizguy - Chocolate Porter, W1318 & Berliner Weisse (bonus beer), Wyeast German Ale/ lacto culture
Berto - ?
Stephen -Special Bitter
Linz - Grumpy Scottish Stag,WY1728, Bottled 28/5/2006
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager, W34/70, Bottled on 28/05/2006, it is ready to drink now
Shmick - ESB, S-04, bottled 10/6/06. Give it a week but drink it young.
DrewCarey82 - Pilsener, kit yeast, Best 2 weeks after drop off.
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter, S-04 , Bottled 18/6/06, should be ready a week after pickup
Thommo - Californian Common - US56 (cheating, I know) - Brewed 12/6/06 - Drink same time as Goughs!!!
Beer Slayer - ?
Pint of Lager - Dortmunder export, brewed 19/5/06 bottled 14/6/06, if possible, it needs some quiet time in your fridge
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
Duff - Firkin Bolter
Gough - Dry Irish Stout - Wyeast 1968, brewed 14-6-06, will DEFINITELY need time to carbonate!!!
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red, WLP002, Will be bottled using CFPF.
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - Dark Mild, Irish Ale WY1084, botteld 16/6/06. Might want to leave it for 2 weeks if possible.
Kungy - AIPA
Weizguy - Chocolate Porter, W1318 & Berliner Weisse (bonus beer), Wyeast German Ale/ lacto culture
Berto - ?
Stephen -Special Bitter
Linz - Grumpy Scottish Stag,WY1728, Bottled 28/5/2006
Barry - Robust Porter
Trent - English IPA - WY1028. Ready to drink, pour carefully, fair bit of hop trub in bottom :(
T.D - Boston Lager, W34/70, Bottled on 28/05/2006, it is ready to drink now
Shmick - ESB, S-04, bottled 10/6/06. Give it a week but drink it young.
DrewCarey82 - Pilsener, kit yeast, Best 2 weeks after drop off.
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter, S-04 , Bottled 18/6/06, should be ready a week after pickup
Thommo - Californian Common - US56 (cheating, I know) - Brewed 12/6/06 - Drink same time as Goughs!!!
Beer Slayer - ?
Pint of Lager - Dortmunder export, brewed 19/5/06 bottled 14/6/06, if possible, it needs some quiet time in your fridge
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - ?
 
Duff - Firkin Bolter
Gough - Dry Irish Stout - Wyeast 1968, brewed 14-6-06, will DEFINITELY need time to carbonate!!!
Stuster - Belgian Dubbel, Wyeast 1388, bottled 17/05/06
Doc - Irish Red, WLP002, Will be bottled using CFPF.
PoMo - English Bitter, WLP023, Bottled 16/6/06
Berapnopod - Stout
n00ch - Dark Mild, Irish Ale WY1084, botteld 16/6/06. Might want to leave it for 2 weeks if possible.
Kungy - AIPA
Weizguy - Chocolate Porter, W1318 & Berliner Weisse (bonus beer), Wyeast German Ale/ lacto culture
Berto - ?
Stephen -Special Bitter
Linz - Grumpy Scottish Stag,WY1728, Bottled 28/5/2006
Barry - Robust Porter
Trent - English IPA?
T.D - Boston Lager, W34/70, Bottled on 28/05/2006, it is ready to drink now
Shmick - ESB, S-04, bottled 10/6/06. Give it a week but drink it young.
DrewCarey82 - Pilsener, kit yeast, Best 2 weeks after drop off.
Nifty - Californian Common
Josh - Pilsener
KoNG - English Bitter, S-04 , Bottled 18/6/06, should be ready a week after pickup
Thommo - Californian Common - US56 (cheating, I know) - Brewed 12/6/06 - Drink same time as Goughs!!!
Beer Slayer - ?
Pint of Lager - Dortmunder export, brewed 19/5/06 bottled 14/6/06, if possible, it needs some quiet time in your fridge
Stickler - Pale Ale (partial)
Keith the Beer Guy - ?
homebrewworld.com - ?
Chilled - Australian Larger, Wyeast 2007...Bottled 20/06 best left till mid July
 

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