westbrook0
Member
- Joined
- 28/4/15
- Messages
- 5
- Reaction score
- 6
I fell asleep during the boil last night.. pre boil gravity of 1055 and was shooting for an sg of 1072.. when I went downstairs to my brewery at 4.30am the burner was off I must've turned it off (I am a sleepwalker) as that's the only explanation..anyway I'm going to finish the boil tonight just to ad my finishing hops and see how it goes. I cant lose anything other than a bit of yeast.
Has anyone ever done the same? or just left the boiled wort and then brought it back to boil the next day?
The problem I have is I have no idea how long it was boiling for. I quickly took a reading this morning and it's already 1080 so as I was a doing a 60 minute boil to get 1072 and now it's 1080 I would say it had been boiling for 90-120 mins.. does sound right?
Another problem i have is as it has boiled for probably 120mins I had 20gm of summit at at 60 and then another 25gm of summit/chinook at 30mins (then I fell asleep) the IBU's which I havent done the calculations yet will be through the roof?
Thoughts on adding water to bring the gravity down before I boil tonight or just leave it at 1080 due to the higher IBU?
specs: mashed at 64 degrees 90mins
ibu's around mid 60's from memory
pale/golden promise base 85%... caramuich, dark munich, melanoidin
Has anyone ever done the same? or just left the boiled wort and then brought it back to boil the next day?
The problem I have is I have no idea how long it was boiling for. I quickly took a reading this morning and it's already 1080 so as I was a doing a 60 minute boil to get 1072 and now it's 1080 I would say it had been boiling for 90-120 mins.. does sound right?
Another problem i have is as it has boiled for probably 120mins I had 20gm of summit at at 60 and then another 25gm of summit/chinook at 30mins (then I fell asleep) the IBU's which I havent done the calculations yet will be through the roof?
Thoughts on adding water to bring the gravity down before I boil tonight or just leave it at 1080 due to the higher IBU?
specs: mashed at 64 degrees 90mins
ibu's around mid 60's from memory
pale/golden promise base 85%... caramuich, dark munich, melanoidin