thecentennial
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- 6/9/12
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I've searched high and low for the past 3 weeks for a suitable FV and I just cannot find anything like a food grade bucket.
I can source a 35l rubbermaid esky. Its like a tall insulated bucket, with a screw on lid, and a tap about 2 inches from the bottom. Nice smooth insides.
I have read these are not recommended as FVs, more for mashing, but with no other options...can I make this work? Do I need to consider any additional parameters whilst fermenting i.e internal temp may be higher?
Not looking for other suggestions, I just want to know if I can use this as an FV.
Thanks all.
I can source a 35l rubbermaid esky. Its like a tall insulated bucket, with a screw on lid, and a tap about 2 inches from the bottom. Nice smooth insides.
I have read these are not recommended as FVs, more for mashing, but with no other options...can I make this work? Do I need to consider any additional parameters whilst fermenting i.e internal temp may be higher?
Not looking for other suggestions, I just want to know if I can use this as an FV.
Thanks all.