Good Day
I turned 50 a couple of weeks ago and besides other things I was given over 60 stubbies of beers from around the world, everything from Budweiser to Pilsner Urquell ( the San Miquel proved that VB can be made overseas ).
I use a 50 point score sheet to score each beer (so I am obsessed ) with comments so I have some idea if I want to brew the style in the future. Most of the mass European lagers/pils ( Becks, Carlsberg, Stella etc ) all seem to have a very similar character, definate but light malt, noticeable but light hop bitterness and character, pleasant to drink but all could have more malt and hop character. They usually score in the mid 30's, great appearance, body to style, medium marks for aroma and flavour and 6-7/10 for overall. PU was in the low 40's and would be higher but it had a honey hint of age about it.
Steinlager was a pleasant surprise while Southwark Premium Lager was not ( can anyone give a background to this beer?).
There are some idle thoughts.
PS Boddington's Pub Ale was great looking but exceptionally bland.