I'm flying to Sydney soon to do a brewing course and I'm taking 4 - 5 500ml swingtops with me and checking them in, is there any issues with this?
Will the carbonation level be affected? Or is there a chance of the bottles exploding?
Isn't the no liquids on carry-on rule still enforced? I haven't flown on Aus domestic recently, but it's certainly still the case in the US.
Can you drink it on the flight? Sounds better than paying for VB on Deathstar.
Goomba
Take all you want on there
Have checked in beer without hassle before, just bubblewrap and pad with ahem, clothes... Errrr man undies.
Also, phoney is correct, cargo bays are pressurised just the same as the passenger cabins. In fact, the temperature control in a cargo bay is way better than in the passenger cabin because there aren't any hosties ******* with the controls
The pressure is the same however the oxygen levels are lower.
Can you drink it on the flight? Sounds better than paying for VB on Deathstar.
Goomba
Can you drink it on the flight? Sounds better than paying for VB on Deathstar.
Goomba
The pressure is the same however the oxygen levels are lower. I've been all over this when taking a pet overseas. That's why sedation for (older, frail or not super scared/timid) animals is not always recommended as they are 'naturally semi sedated' with less oxygen than normal/or for the passengers.
would be better to take a virgin on a HB flight
I thought the pressure was lower and the oxygen the same - thought the cabin pressure was about 5000m.
EDIT: 2000m
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