J.T
Well-Known Member
- Joined
- 27/2/07
- Messages
- 132
- Reaction score
- 10
Guys, Im looking at a whipping up a beer using both mulberries and mount hood hops that I have grown and keep leaning towards a Mulberry Wheat.
Im after thoughts or suggestions about the flavour combination and also any suggested extract recipes; especially with the use of the home grown hops.
After a fair bit of reading, Im comfortable with the use of fruit. I've also noticed that some fruit seem to leave a tart finish and wondered if this could be offset by a dose of crystal malt or similar?
Cheers,
JT
Im after thoughts or suggestions about the flavour combination and also any suggested extract recipes; especially with the use of the home grown hops.
After a fair bit of reading, Im comfortable with the use of fruit. I've also noticed that some fruit seem to leave a tart finish and wondered if this could be offset by a dose of crystal malt or similar?
Cheers,
JT