Well my lemonade is down and fermenting.
Funny smelling lemons ferment (rather than beer).
It is fermenting away very quickly.
After a side comment from my wife after seeing the webcam, she said their is no sound.
So this morning I hooked up sound to the webcam and configured it for streaming too

I can now see and hear my brews fermenting from work. I know you guys will find that funny.
The recipe:
Dextrose 2.5kg
Maltodextrin 500g
Lactose 100g
Fresh squeezed lemon juice 2.8 litres
Fresh squeezed orange juice 1.3 litres
17 litres of purified water
Method:
Water added to the boiler and brought to the boil.
Sugars added.
20 minute boil
Juices added for last 5 mins.
Cooled with immersion chiller and transferred to fermenter.
Yeast:
White Labs Sweet Mead Cider WLP720.
One litre starter used.
SG 1056
Beers,
Doc