facter
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Okay..
a couple of weeks ago, I got myself a stainless steel manifold plus all the fittings required for a proper mashtun, so I can do awya with the old bucket I was using.
The eksy that I have for the conversion is a 44liter one .. however, it is fairly wide/shallow and not one of those high and short ones ...
Does the depth of the mash make a massive difference? As i wont be moving to AG as yet, I'll probably be doing around 12 liters of partial ina 44 liter tun .. will this severly affect the mashing temperature or will it better?
Is a 44liter esky too big for a 12 liter partial mash?
a couple of weeks ago, I got myself a stainless steel manifold plus all the fittings required for a proper mashtun, so I can do awya with the old bucket I was using.
The eksy that I have for the conversion is a 44liter one .. however, it is fairly wide/shallow and not one of those high and short ones ...
Does the depth of the mash make a massive difference? As i wont be moving to AG as yet, I'll probably be doing around 12 liters of partial ina 44 liter tun .. will this severly affect the mashing temperature or will it better?
Is a 44liter esky too big for a 12 liter partial mash?