Fourstar
doG reeB
- Joined
- 31/10/07
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Secondly - Aroma hops in a BW - does it really matter - really just the BU's and the flavour i thought we'd be after, thereby negating the no-chill corrections to accomodate. Could be wrong, just my 2c.
Thirdly, Ch 7 could film the day, i'm sure my missus will be looking for the shotgun by mashout....
Well that was my original idea with the recipe i formulated (with simple single hop additions as placeholders for IBU counts) but i thaught you wanted the big aroma contribution?! I can see some merit in an aroma contribution as the volitiles when they break down will contribute something to the beer, although it could be seen as being quite wasteful. not to mention having to deal with more vegative matter in the bottom of the kettle.
Well, the additions at their traditional time times wont really be negating the need for no chill adjustments. All you are really doing is adding excessive theoretical IBUs whcih could thorw the balance of the beer out.
w/ respect to simple BU:GU, currently its at around 1:1, if we add them as the 20,10,0 in their written form, it may creep up to something like 1.5:1 (theoretically) which is not really to style.
Its all really arm waving once we get to 100IBU anyway but i'd prefer to err on the safe side and compensate for the slow chilling isomerisation. After all, we dont want to have to dump this baby, shes going to be expensive.