brendo
Tap-whore
alright fellas - I have spoken to the missus and April 10 is a goer - it is now in her diary, on the calendar and if anything else comes up between now and then I am officially excused from attending!!
Brendo
Brendo
lock in final recipe incl hops
final hop selection hops: Centennial, Simcoe, Amarillo, columbus
partigyle recipe. that last recipe you knocked up 4*, i recon we go with.
Fents' tun: 4* did you want to pick that up when you pick up the simcoe from greensie?
ahh ok, i imagined the partigyle recipe. sorry.Well dependant on the tun size, i'm happy to get fents tun when i get some simcoe if he's willing to part with it.
As for the partigyle recipe? Care to enlighten me, or do you mean the SN Celebration Ale clone?? If we where using that recipe (or something similar considering our current grain bill), it would mean we are adding 5-8%~ more light/dark crystal blend to it, equal to its residual efficiency (if im not arsing up my maths). E.g. 10% left of a theoretical 85% max efficiency it would mean .5-1% extra~ of grain (500g or so).
Otherwise if thats out and we are starting with this grain in the tun from the BW, what where we planning on adding to it?
Base Malt 92 %
Biscuit Malt 5 %
Crystal, Dark 3 %
Maybe chuck a little wheat in there for head, just in case.
Hold on, I'm confused (again). If we add anything back into the mash that is not a steeping grain, this will require a re-mash, no? i.e. the wheat will be all starch that is not converted, and will need to be, but crystal on the otherhand is sugar in the waiting. are we re-mashing for the PG?
As long as you folks have a plan, I'm happy to run the bbq and relax....
Hold on, I'm confused (again). If we add anything back into the mash that is not a steeping grain, this will require a re-mash, no? i.e. the wheat will be all starch that is not converted, and will need to be, but crystal on the otherhand is sugar in the waiting. are we re-mashing for the PG?
As long as you folks have a plan, I'm happy to run the bbq and relax....
I wouldn't see an issue with having to remash some extra grain if need be - not like we are going to be in a hurry for the partigyle runnings in a hurry anyway given we will have two big kettles rather busy at the time...
Brendo
yup ok i stuffed up. forot about the remash part.Hold on, I'm confused (again). If we add anything back into the mash that is not a steeping grain, this will require a re-mash, no? i
or by adding wheat extract. either way im cool. maybe go the carapils.we can always avoid having to remash and deal with conversion in such a big deadspace/large dispersion of enzymes by simply adding carapils instead!
or by adding wheat extract. either way im cool. maybe go the carapils.
KISS approach. Unless you have some extract you want to use, im sure brendo or msyelf are happy to shed 500g from our 12+kg we have lying around.
tun is 120L. will fit in the backseat of your magna 4* or boot maybe...def on backseat tho.
mines 38L cooler.
looks like its fents and somone elses tun.
yep 50L tun already heresorry i meant, brendan, Dave and myself have a ~50L tun
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