manticle
Standing up for the Aussie Bottler
Harratau ragger, If you weren't Scottish I'd accuse you of being lacist :angry:
New lecipee is
Chinese Lager
International Strong Lager
Recipe Specs
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Batch Size (L): 25.0
Total Grain (kg): 5.500
Total Hops (g): 92.00
Original Gravity (OG): 1.050 (P): 12.4
Final Gravity (FG): 1.011 (P): 2.8
Alcohol by Volume (ABV): 5.12 %
Colour (SRM): 3.1 (EBC): 6.1
Bitterness (IBU): 27.2 (Average)
Brewhouse Efficiency (%): 70
Boil Time (Minutes): 60
Grain Bill
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5.000 kg Pilsner Barrett Burston (90.91%)
0.500 kg Maltose Syrup Chinese (9.09%)
Hop Bill
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12.0 g Magnum Pellet (12.5% Alpha) @ 60 Minutes (Boil) (0.5 g/L)
80.0 g Saaz Chinese Pellet (3% Alpha) @ 15 Minutes (Boil) (3.2 g/L)
Misc Bill
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Single step Infusion at 66C for 60 Minutes.
Fermented at 17C with Wyeast 2042 - Danish Lager
Lecipee Generated with Honourable BlewMate
Disclaimer SWMBO is half Chinese and assures me that the L and R thing are regarded as not offensive, just a bit like Irish Jokes and a bit of fun, like they call us round eyes.
Bitterness calculated using Rager?