Pat Casey
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Doing a partial mash brewing demonstration this Sunday, March 28, at 10 am at Blue Mtns Brewing Supplies, Faulconbridge NSW. It will be a no sparge mash of 2 kg of grain and 14 litres of water added to a tin of malt extract. It should go for about 3 hours.
A description of the method can be found at www.bmbrews.com.au/info/partialmash.html
The shop is just off of the the Great Western Highway in St George's Cr and about 45 minutes from Parramatta. Ph 4751-4292 or check the website.
Pat
A description of the method can be found at www.bmbrews.com.au/info/partialmash.html
The shop is just off of the the Great Western Highway in St George's Cr and about 45 minutes from Parramatta. Ph 4751-4292 or check the website.
Pat