Not looking forward to the drive home on Sunday however!!!!
Oh yeah, rellenos are being made very soon to be as fresh as can be. I'll get to Jays about 11 and then head off to pick up Lilo... after that..who knows? :lol:
Yum!
The chile relleno, literally "stuffed chile", is a dish of Mexican cuisine that originated in the city of Puebla. It consists of a roasted fresh poblano pepper (the poblano pepper is named after the city of Puebla), and some times substituted with non-traditional Anaheim, or pasilla or even jalapeo chili pepper. It is stuffed with a melting cheese, such as queso Chihuahua or queso Oaxaca (traditionally), or picadillo meat made of diced pork, raisins, and nuts, seasoned with canella; covered in an egg batter or simply corn masa flour, and fried. It is often served in a tomato sauce. The sauce varies widely. There are versions in Mexico using rehydrated dry chiles such as anchos or pasillas.
Wikipedia Rellenos
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pig is on ,, rolling around with a smile on her face...
cheers
You leave MrsSqyre alone FNQ! PP Wont be happy if shes tired! :lol:
Sorry MrsSqyre, absolutely no offence intended.
Cheers
Steve
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