MastersBrewery
Journeyman, the learning never stops
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- 7/6/11
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yeah lots of cubes and a brew every 2 months would easily keep me busy and taps loaded :blink:
whoa 2 boil kettles!! thats like 200Ls of finished beer, are you starting your own micro?? Come on spill!!nathan_madness said:They are back in stock!!
I have just ordered 2 for the BK's on my new rig.
I'd be sending HBHB a PM he should be able answer that question. My Rambo has actually struggled to bring it up to a quick boil but once it's at boil I need to turn it down. I used the overside element to help the Rambo bring it up to boil.Crusty said:This is the size I was looking at getting.
How do you think one of these would go? It says suitable for 150lt boils with HP reg & I'm looking at just 100lt of finished wort so maybe 120lt boil or so.
Nice. Great info.nathan_madness said:Ok, I rubbed the pots down with salty water yesterday and left them to sweat in my container today. It seems that anywhere there are spot welds it is contaminated and rusts. The spot welds are around the handles and on the lid no big deal and a bit of vinegar or light acid will fix it right up.
I also tested the boil with my 2 ring burner that has the holes drilled out to 1/8" and then flared with a 3/8" and a med pressure reg.
I started with 40L @ 29°c with lid on.
10 minutes 47.5°c
15 minutes 58°c
20 minutes 69.6°c
25 minutes 78.1°c
30 minutes 88°c
37 minutes boil
Boiled for 1 hour with lid off and it looks like 12.5L loss per hour. I have to wait till it cools down to 29°c to get an exact measurement, but going by my rule it look like 12.5L.
Edit: On a side note it is 12L per hour for one of the 100L or 70L pots from CB with the same burner and volumes.
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