chaos666chris
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- Joined
- 5/11/10
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ok ill let you know i love carlton drought and love a micro brew called sun down lager that is for my taste buds
now i had a recipe for using home brand draught can for a near Carlton draught taste whitch is one i want to get close to for me and mates to drink but the recipe grew legs with all my home brew ino when a mate borrowed it all my notes and all (now a ex friend)
im thinking from reading a few sites
POR hops (havent got quantity in mind yet)
250g ish grams of light DME
150g of table sugar
600g dextrose
home brew drought can
to make a 23L batch
45 min addition of the hops
15 min addition of the hops
5 mins addition of the hop
have any of you done this or anything like this and could anyone help me with the amount of hops also will be using the safale 65 (fake lager yeast one ??) i think it is will be fermenting in a insulated old fridge in the outside weather
primary fermentation 1.5 weeks
secondary 2 weeks
now i had a recipe for using home brand draught can for a near Carlton draught taste whitch is one i want to get close to for me and mates to drink but the recipe grew legs with all my home brew ino when a mate borrowed it all my notes and all (now a ex friend)
im thinking from reading a few sites
POR hops (havent got quantity in mind yet)
250g ish grams of light DME
150g of table sugar
600g dextrose
home brew drought can
to make a 23L batch
45 min addition of the hops
15 min addition of the hops
5 mins addition of the hop
have any of you done this or anything like this and could anyone help me with the amount of hops also will be using the safale 65 (fake lager yeast one ??) i think it is will be fermenting in a insulated old fridge in the outside weather
primary fermentation 1.5 weeks
secondary 2 weeks