Hey all,
Doing a stout brew for my old man tomorrow night.
Have all the grains and realised i probably dont have the right yeast.
The recipe is http://aussiehomebrewer.com/recipe/304-three-shades-of-stout/
In the fridge i have US05, S-04, S-23, W34/70.
The original recipe listed they tried US-05.
Any preference here as to which i should use?
Doing a stout brew for my old man tomorrow night.
Have all the grains and realised i probably dont have the right yeast.
The recipe is http://aussiehomebrewer.com/recipe/304-three-shades-of-stout/
In the fridge i have US05, S-04, S-23, W34/70.
The original recipe listed they tried US-05.
Any preference here as to which i should use?