Ok, I'm about to get a tempmate too, but have a couple of questions.
WIRING QUESTIONS
1. Has anyone wired it like this? I found this on a nz site. Nice setup with the inputs for heat & cool. Keeps your fridge and heat source intact without stripping the wiring.
2. QUESTION - Do you have to bypass the fridge thermostat? Or can you switch the thermostat all the way so that it doesn't come into play? Bypassing the thermostat is going to seriously test my electrical skills and therefore might add $$$ for a sparkie.
ENERGY EFFICIENCY
To cool efficiently - I'm
not going to put insulation completely around the whole fermenter or the fridge will have to work harder to cool the wort. Right?
To heat efficiently - I already have a brewbelt for heating - not sure it's very efficient. I will need to put insulation locally around the outside of the brewbelt, so it doesn't lose lots of heat to the air in fridge - which'd be a waste of energy. I want to warm the wort, not the air.
Sensor placement: Two options: (a) Immerse sensor in the wort - which i don't particularly want to do. ( B) Put the sensor on the outside of the fermenter with insulation around it to ensure the air temperature doesn't affect it.
It does mean in cooling mode the air temperature will be typically lower than ideal before the sensor picks it up through the wort.
Any better suggestions?