Whats Your Favourite Snack With Your Homebrew

[boingk]

Toasted sandwich with honey glazed shaved ham, hot salami, avacado, tomato, cheese and lots of fresh-ground pepper! Mmmm....even better when you've been up the whole night

Cheers - boingk

Note to self...sleep more often!

 

[barry2]

Freshly baked "Fresh Pain Rustique Batard Parmesan & Onion " from Coles.
It comes as a small long loaf and just requires cutting into small portions.Enough flavour and body in the bread to keep the stomach under control while concentrating on the finer points of different beers.
It is available in other flavours too.

 

[clean brewer]

Yes, well i just found the Wasabi Peas today at woolworths and they are great.

The brand is ALWAYS FRESH-140GR-$1.99 only 3.5gr of fat for the whole pack. I thought the packaging is pretty cool as there is a big bowl of Wasabi Peas on the front of packet and a big beer in the background.

They are only hot when they first go into your mouth, they look as if they have been battered?

 

[Interloper]

Yes, well i just found the Wasabi Peas today at woolworths and they are great.

The brand is ALWAYS FRESH-140GR-$1.99 only 3.5gr of fat for the whole pack. I thought the packaging is pretty cool as there is a big bowl of Wasabi Peas on the front of packet and a big beer in the background.

They are only hot when they first go into your mouth, they look as if they have been battered?

It's not the fat that counts it's the calories... Often low fat food is full of calories.

 

[PostModern]

I like a bit of spicy salami (I drink mostly dark beers). Have found something called pepperilli which is supposed to be pepperoni with some extra chilli. Preeety tasty.

Absolute favourite though is Matjes (Herring fillets) on a bit of fresh white bread with a bit of finely sliced raw onion. Can't have this often though cause SWMBO won't let me come near afterwards.

Try re-marinating them in 50:50 water and vinegar with a couple spoons of sugar per jar, add mustard seeds, dill leaves, black pepper corns and finely sliced onion! Now there's a beer snack, although a nice dense rye bread or Estonian Sweet and Sour goes better than cotton wool.

 

[drsmurto]

There used to be a shop in North Melbourne that sold these - Link

They went well with beer!

(I thought i had posted this in here before but cant find my post. I confuse easily)

View attachment 20396

 

[Fourstar]

anpother one im a fan of is Ikan bilis

http://www.sbs.com.au/food/recipe/131/Ikan-bilis

Candle nut is almost interchangable with Macadamias and give it an aussie twist if you cannot get them, or just omit completly. ive made it wouthout either and its awesome.

The dried anchovy are awesome and crispy and midly fishy. Its also very nice with some spring onion tips (green part) diced fine and fried into it to go crispy.

theres plenty of other recipies out their with their own twist on it.

personally i like it with Thai soup chilli flakes instead of powder and some palm sugar/ketcap manis to make it nice and sticky.

Great with an ice cold pale ale watchin the footy! :chug:

 

[3GumsBrewing]

Bought some wasabi peas from an Asian grocer yesterday, absolutely no kick at all, had to throw them out.

Made some fresh Krupuk to have with my IIPA, a very nice combination!

Cheers
DK

 

[mark_m]

Home cured beef jerky - yum

Wasabi broad beans (usually have a bit more bite than the peas)

I'll be keen to try the ikan bilis recipe too - really took to it as a beer snack in Malaysia a couple of years ago.

Mark

 

[quantocks]

I recently invested in one of these:

I can make a pizza with anything on (raw prawns, mince meat, or just cheese and pepperoni if I want) and it cooks the lot in under 5 minutes perfectly.

last night I was a bit pissed and made a pizza with Chicken Fingers on (cooked the chicken fingers in the oven first)

 

[gibbocore]

Bratwurst on a wholegrain roll with mustard/sourkraut/cheese.

 

[quantocks]

quantocks
Get a good deep fryer to go with that, and you can pretend you're a scot. Deep fried pizza, a Glasgow speciallty . With deep fried mars bars for afters. :super:

I asked to get a deep fryer, for chips with mayo and such. But apparently I'm fat enough as it is, so the answer for a deep fryer was a no.

haha

 

[Fourstar]

I asked to get a deep fryer, for chips with mayo and such.

Chips and mayo awesome

'best foods' mayo mixed with a few TBS of disatster bay chilli smaoked jalapeno (chipotle) sauce. as a dip is the ducks nuts.

with french fries, steak fries or my favourite those 'hot bandito' wedges

GOLD!

 

[Katherine]

My partner makes a filled garlic loaf... home made garlic bread filled with home made smoked chicken, ham, onion, cheese and baked in the oven. Seems to go down well with the boys!

 

[quantocks]

this too:

 

[wyatt_girth]

this too:

Breakfast fit for a king

 

[schooey]

needs cheese... see for the real deal, quantock

 

[quantocks]

needs cheese... see for the real deal, quantock

ahh yeah, www.pimpthatsnack.com for some alternative ideas to food

 

[razz]

I recently invested in one of these:

I can make a pizza with anything on (raw prawns, mince meat, or just cheese and pepperoni if I want) and it cooks the lot in under 5 minutes perfectly.

last night I was a bit pissed and made a pizza with Chicken Fingers on (cooked the chicken fingers in the oven first)

Quantocks you silly man, everyone knows chickens have feet, not fingers !