Whats In The Glass Pics

[Paleman]

Something like this.

 

[Paleman]

Mmmmm Theakstons Old Peculier.

 

[Peter Wadey]

Half Nelson APA. :beerbang:

Warren -

Sigh....I must stop looking at this thread at lunchtime.
That does looks tasty Warren. Must have a look at the recipe.
The Newcastle glass is a bit of a distraction though.
Takes me back to buying pints at the Hero of Waterloo (15+) yrs ago, when they had decent beer on tap eg Youngs. Those were the days.

Is that the dogbox out back for when you've had one too many?

Off to look at your recipe.

Rgds,
Peter

 

[warrenlw63]

Sigh....I must stop looking at this thread at lunchtime.
That does looks tasty Warren. Must have a look at the recipe.
The Newcastle glass is a bit of a distraction though.
Takes me back to buying pints at the Hero of Waterloo (15+) yrs ago, when they had decent beer on tap eg Youngs. Those were the days.

Is that the dogbox out back for when you've had one too many?

Off to look at your recipe.

Rgds,
Peter

Sorry Peter... I'm a bit of a "glass ****" IIRC it came gratis with a six pack of Newie Broon. Not a huge fan of it either.

Yep, kennel has seen some action as a "Brewer's Flat". :lol:

Warren -

 

[Lukes]

Half Nelson APA. :beerbang:

Warren -

A great drop and thanks again for the sample the other night.
It hit the spot after an long day at work. :beer:

I have some of these hops and they were being saved for a lager but may now go in an ale.

Late Nelson or Dry Nelson ?

- Luke

 

[warrenlw63]

Luke

Depending on what beer you're using it in I reckon it would be quite interesting as a dry hop. Why not try both? (late and dry) particularly if you're making something along the lines of an APA. :beer:

Thanks for the compliment, was good to catch up. Did go down a treat. I've pigged one keg into me already. :lol:

Warren -

 

[devo]

Luke

Depending on what beer you're using it in I reckon it would be quite interesting as a dry hop. Why not try both? (late and dry) particularly if you're making something along the lines of an APA. :beer:

Thanks for the compliment, was good to catch up. Did go down a treat. I've pigged one keg into me already. :lol:

Warren -

So Warren, I'm not the only one you've been slutting your ale around town with aye?


Superb drop warren as is your stout as well.

I just had the Rook over my place about an hour ago sampling my selection.

 

[warrenlw63]

So Warren, I'm not the only one you've been slutting your ale around town with aye?
Superb drop warren as is your stout as well.

I just had the Rook over my place about an hour ago sampling my selection.

You know me Devo... I'm a girl who just can't say no. I must reciprocate soon. :lol:

The Rook? I trust he didn't drink you out of house and home. :beerbang:

Warren -

 

[Murcluf]

Bavarian Hefe Weizen

 

[goatherder]

Love the colour Murcluf - what did you use to get it?

 

[jdsaint]

This thread is such a tease on a AFD
Testing myself to get to wensday without a brew that will be 5 AFD's, GGggrrr that Bavarian Hefe Weizen looks good

 

[Jazzafish]

A group Brew of a Belgian dark...


Tastes pretty good considering it is pretty young for a dark belgian. Was Brewed with Samwise Gamgee and Thommo after we shared some grain in a bulk order with the Hills Brewers Guild.

Here is the Recipe:
Leftovers GROUP IDEA (Dark Belgian)

A ProMash Brewing Session - Recipe Details Report

Recipe Specifics
----------------

Batch Size (L): 19.00 Wort Size (L): 19.00
Total Grain (kg): 6.05
Anticipated OG: 1.079 Plato: 19.21
Anticipated EBC: 41.1
Anticipated IBU: 24.3
Brewhouse Efficiency: 75 %
Wort Boil Time: 60 Minutes


Grain/Extract/Sugar

% Amount Name Origin Potential EBC
-----------------------------------------------------------------------------
16.5 1.00 kg. Bairds Golden Promise Great Britain 1.038 5
16.5 1.00 kg. Bairds Marris Otter Great Britain 1.037 5
16.5 1.00 kg. JW Dark Munich Australia 1.040 19
16.5 1.00 kg. JW Pilsner Australia 1.039 3
16.5 1.00 kg. JW Traditional Ale Australia 1.039 6
6.6 0.40 kg. Corn Sugar/Dextrose Generic 1.046 1
5.0 0.30 kg. Weyermann Caramunich II Germany 1.035 125
4.1 0.25 kg. Weyermann Dark Wheat Germany 1.039 18
1.7 0.10 kg. Weyermann Carafa Special III Germany 1.035 1300

Potential represented as SG per pound per gallon.


Hops

Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
14.00 g. B Saaz Pellet 8.00 16.9 60 min.
28.00 g. Hallertau Pellet 5.20 7.4 20 min.


Extras

Amount Name Type Time
--------------------------------------------------------------------------
0.50 Unit(s)Whirfloc Tablet Fining 20 Min.(boil)
1.00 Tsp Cardamom Seed Spice 5 Min.(boil)
2.00 Tsp Corriander Seed Spice 5 Min.(boil)


Yeast
-----

WYeast 3787 Trappist High Gravity

 

[petesbrew]

Very nice Jazza!

The last of my Ho in the Gaarden, enjoyed last friday arvo.
It was a TCB Summer Wheat Wetpack.
Funny how it darkened with age... this one's about 8 months old.
I'll be tempted to make this one again. A very nice wheat indeed.

 

[therook]

Tried some of Devo's beers on Friday....the G&G kit is an excellent drop and also could have sat there and drank his Stout all day....thanks Devo

rook

 

[warrenlw63]

Hope he didn't con you out of what you went over to collect Rook. :lol:

Warren -

 

[therook]

Wazza,

Your just darn lucky i didn't know where u lived :lol:

rook

 

[warrenlw63]

No beer here mate. Devo drank it all. :lol: {just kidding}

Warren -

 

[devo]

No beer here mate. Devo drank it all. :lol: {just kidding}

Warren -

I wish

 

[randyrob]

My First Hefe

 

[warrenlw63]

My First Hefe

That looks impressive Rob. :super:

Warren -