Or both ! :lol: :lol:double batches and phenolic wheats for 2007.
And some diet beer or exercise
:lol:only Belgian beers forever until the next thing I decide to do forever
I'm turning Belgian and have decided to brew only Belgian beers forever until the next thing I decide to do forever. first up a De Koninck clone then a Belgian imperial stout with wey. munich II base and coldsteeped roast barley then some sort of honey tripel then lots of saisons then who knows what.
should change the username to "brasserie viande au non" or "brouwerij neonflees"
5. Perfect Hefeweizen's
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