Pumpy
Pumpy's Brewery.
- Joined
- 8/11/04
- Messages
- 4,014
- Reaction score
- 7
I have never used Carahell before comments please
Aussie ale
41 liter batch
Boil Size: 51.11 L Asst Brewer:
Boil Time: 90 min Equipment: My Equipment 40
Ingredients
Amount Item Type % or IBU
3000.00 gm BB Pale Malt (3.9 EBC) Grain 32.4 %
3000.00 gm Hoepfner Pilsner malt (3.9 EBC) Grain 32.4 %
1600.00 gm Weyermann Carahell (25.6 EBC) Grain 17.3 %
1000.00 gm Weyermann Carapils (Carafoam) (3.9 EBC) Grain 10.8 %
160.00 gm JWM Crystal 140 (145.8 EBC) Grain 1.7 %
59.00 gm Northern Brewer [6.60%] (45 min) Hops 21.3 IBU
65.00 gm Hallertauer Hersbrucker [3.30%] (15 min) (Aroma Hop-Steep) Hops -
500.00 gm Cane (Beet) Sugar (0.0 EBC) Sugar 5.4 %
2 Pkgs Safale US Ale (DCL Yeast #US-56) Yeast-Ale
Beer Profile
Est Original Gravity: 1.054 SG
Measured Original Gravity: 1.010 SG
Est Final Gravity: 1.016 SG Measured Final Gravity: 1.005 SG
Estimated Alcohol by Vol: 5.0 % Actual Alcohol by Vol: 0.6 %
Bitterness: 21.3 IBU Calories: 90 cal/l
Est Color: 13.7 EBC Color: Color
pumpy
Aussie ale
41 liter batch
Boil Size: 51.11 L Asst Brewer:
Boil Time: 90 min Equipment: My Equipment 40
Ingredients
Amount Item Type % or IBU
3000.00 gm BB Pale Malt (3.9 EBC) Grain 32.4 %
3000.00 gm Hoepfner Pilsner malt (3.9 EBC) Grain 32.4 %
1600.00 gm Weyermann Carahell (25.6 EBC) Grain 17.3 %
1000.00 gm Weyermann Carapils (Carafoam) (3.9 EBC) Grain 10.8 %
160.00 gm JWM Crystal 140 (145.8 EBC) Grain 1.7 %
59.00 gm Northern Brewer [6.60%] (45 min) Hops 21.3 IBU
65.00 gm Hallertauer Hersbrucker [3.30%] (15 min) (Aroma Hop-Steep) Hops -
500.00 gm Cane (Beet) Sugar (0.0 EBC) Sugar 5.4 %
2 Pkgs Safale US Ale (DCL Yeast #US-56) Yeast-Ale
Beer Profile
Est Original Gravity: 1.054 SG
Measured Original Gravity: 1.010 SG
Est Final Gravity: 1.016 SG Measured Final Gravity: 1.005 SG
Estimated Alcohol by Vol: 5.0 % Actual Alcohol by Vol: 0.6 %
Bitterness: 21.3 IBU Calories: 90 cal/l
Est Color: 13.7 EBC Color: Color
pumpy