argon
firmitas, utilitas, venustas
- Joined
- 8/5/09
- Messages
- 2,994
- Reaction score
- 125
To pick up on a few of your points;
One thing i think you may have left out when considering the new brewery is, where are you going to brew? I actually find that my brew rig is the thing that takes up the least amount of room in the brewhouse. I have a single tier 3V double batch keggle setup on a slotted angle frame so probably 500 x 700 footprint. It's the fermenting, kegging, grain storage, cubes, fermenters, bottle, bits and pieces, etc, etc that take up the most room around my place.
One of the best things that i have done in my brewhouse is brew in a location where everything is at hand and give everything it's dedicated place. Obviously (as above) somewhere where there's plenty of power at hand, but also somewhere with hot and cold water service. Perhaps a stainless bench, with over and under storage, activity trough and flexible tap. Almost build yourself a nice compact kitchenette setup dedicated as a brewery.
Look forward to see what you come up with... i'm always looking to improve the spatial efficiency of my setup.
For a compact rig (If you don't want a Braumeister) i'd be looking at a similar setup to a Blichmann Brew Sculpture. I'm assuming you mean compact as in, not taking up much floor space? Otherwise something like franko's setup with 70L vessels would do the job.6. As compact as possible so as to take up the least amount of space in the brewery (Sherman Mk1 and Mk2 were way too big and cumbersome)
I just a had a chat with my electrician neighbour on the weekend and was asking what it would take to upgrade my system to full electric. My current board is 80amp and has maybe 40amp spare room if i want it. Naturally i asked about 20amp outlets... he said not worth it... why not just put in a 32amp circuit with 3 10amp outlets in for the brewery? That way run 3 x 2200w elements (in my case 1 for the HLT and 2 for the kettle) I'd imagine with herms you could just switch between HLT, Herms and Kettle as required on a 32amp circuit. If i had the coin too, i'd make myself double SS vessels... ie one pot inside a bigger pot and fill/insulate the gap in between.7. Full electric rig.
Go with all silicone tubing with camlocks for ease of breakdown and cleaning.8. All areas and plumbing easily accessible to fix on the fly or clean when needed.
One thing i think you may have left out when considering the new brewery is, where are you going to brew? I actually find that my brew rig is the thing that takes up the least amount of room in the brewhouse. I have a single tier 3V double batch keggle setup on a slotted angle frame so probably 500 x 700 footprint. It's the fermenting, kegging, grain storage, cubes, fermenters, bottle, bits and pieces, etc, etc that take up the most room around my place.
One of the best things that i have done in my brewhouse is brew in a location where everything is at hand and give everything it's dedicated place. Obviously (as above) somewhere where there's plenty of power at hand, but also somewhere with hot and cold water service. Perhaps a stainless bench, with over and under storage, activity trough and flexible tap. Almost build yourself a nice compact kitchenette setup dedicated as a brewery.
Look forward to see what you come up with... i'm always looking to improve the spatial efficiency of my setup.