Interesting enough to a degree they're kinda there. I was in a large go vita store yesterday and they were selling kombucya from the keg. Taps, fridge and the whole bench system was from keg King.Bribie G said:edit: just waiting for Go Vita and Boost Juice to bring out their own versions.
Negative perceptions that they themselves have been perpetuating along with the other macro-breweries for decadesklangers said:Yeah it's a bit of a ridiculous claim.
That said, the reason why Lion are pushing the "Beer: The Beautiful Truth" is to try and reinvigorate the beer industry in Australia and get rid of incorrect negative perceptions. So, to that end, I support them wholeheartedly. I just would prefer a little dial-down on the corporate bullshit.
I've never got the whole kombucha (or however you spell it) thing. It smells and tastes like slightly fizzy sweet tea flavoured with horse sh*t. I've been stupid enough to try it twice. Even I'm not stupid enough to try it a third time. And it's not sugar freeMidnight Brew said:I was in a large go vita store yesterday and they were selling kombucya from the keg. Taps, fridge and the whole bench system was from keg King.
CUB are now going to have to kill you.yankinoz said:Use highly converted pilsner malt only (maybe Avangaard), do a Hochkurz mash, add 50% sucrose or dextrose as an adjunct, and ferment with a voracious saison yeast, raising during fermentation to high end of optimal temperature range. You might get 99% of carbohydrates fermented.
Disclaimer: those instructions are purely hypothetical. Do not try it anywhere.
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