:icon_offtopic:
OT:
What type of mushrooms are you going to grow on spent barley?
Different type of mushrooms perform best on different substrates. Shiitakes and similar love wood based substrates, I used grain to create grain masters for inoculation of the final substrates. Barley would definitely be out because it tends to clump and is claggy and invites growths of molds and other nasties. Most of the nutrients are in the husks of grains, the central sperm and seed kernels are usually too nutrient dense. The mycelium produce enzymes to break down the cellulose fibers and grow berserk on the hulls while stall and halt when encountering the kernel inside.
And good luck with Oak/Truffle trees. Truffles are symbiotic which means you need to culture the entire environment, if you don't have the *specific* soil bacteria required for that species of truffle you won't get anything. Unless there is a new breakthrough in truffle culture, the success rate in the past with inoculated tree saplings was extremely low.
If you're into mushrooms, then a start would be
http://www.mykoweb.com/articles/cultivation.html
And if you're seriously into it as a hobby make sure you get Growing Gormet and Medicinal Mushrooms by Paul Stamets on Amazon if not available locally. (One of the mushroom bibles).
Now if I only had my entire laminar flow wall forced air hepa filtration unit, I could do some serious playing with yeasts and agar plates and strain isolation, culture and cataloguing
-- ok evil scientist mode ebbing away... would cost me a bomb to get bacticinerators and other lab gear over here to set up. Could get by with an old fashioned glove box, could build that with parts from bunnings