Matt89
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- 21/11/11
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got a batch of neils centenarillo ale 4 days into ferment start at about 1.055 and it current at about 1.030 still got a few days to go, just wondering if i don't rack it can i bottle once primary fermentation is done? will this change the flavour? or if i don't rack am i better to leave it in the primary for 2 weeks?