peas_and_corn
I'm sorry Dave, I'm afraid I cannot mash that
Brewer's Notes
OK, I'll use this part, because the menus don't have the cans in them (or at least I couldn't find them)
1 Morgan's Wheat Beer can
500g LDME
1kg Honey
Yeast: Safale Wheat K-97
Chuck ingredients into pot including honey, boil for 30 mins, throw into fermenter. Nothing too complex, but makes a nice beer with little effort required.
1 Morgan's Wheat Beer can
500g LDME
1kg Honey
Yeast: Safale Wheat K-97
Chuck ingredients into pot including honey, boil for 30 mins, throw into fermenter. Nothing too complex, but makes a nice beer with little effort required.
23L Batch Size
Brew Details
- Original Gravity 0 (calc)
- Final Gravity 0 (calc)
- Bitterness 0 IBU
- Efficiency 75%
- Alcohol 0%
- Colour 0 EBC
- Batch Size 23L
Fermentation
- Primary 10 days
- Secondary 10 days
- Conditioning 1 days