ASYLUM_SPIRIT
Well-Known Member
- Joined
- 20/4/11
- Messages
- 118
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Hey all
I did try and post this on the thread about Tony's Bright Ale recipe but it said I did not have permission.
I loved the bright ale when I tried it a few weeks back, and now it’s my mission to try and make something very similar.
I will be doing a 20L BIAB all grain. I was wondering if you could tell me if I scaled everything correctly or I need to change something.
Thanks!!!
US-05 or Wyeast American ale ( what your opinion)
3.00 kg Pale Malt
1.30 kg Vienna Malt
0.50 kg Wheat Malt
0.30 kg Oats, Flaked
10.00 g Cascade Boil 45.0 min
10.00 g Saaz B Boil 45.0 min
12.00 g Cascade Boil 20.0 min
12.00 g Saaz B Boil 20.0 min
19.00 g Cascade Boil 0.0 min
19.00 g Saaz B Boil 0.0 min
I did try and post this on the thread about Tony's Bright Ale recipe but it said I did not have permission.
I loved the bright ale when I tried it a few weeks back, and now it’s my mission to try and make something very similar.
I will be doing a 20L BIAB all grain. I was wondering if you could tell me if I scaled everything correctly or I need to change something.
Thanks!!!
US-05 or Wyeast American ale ( what your opinion)
3.00 kg Pale Malt
1.30 kg Vienna Malt
0.50 kg Wheat Malt
0.30 kg Oats, Flaked
10.00 g Cascade Boil 45.0 min
10.00 g Saaz B Boil 45.0 min
12.00 g Cascade Boil 20.0 min
12.00 g Saaz B Boil 20.0 min
19.00 g Cascade Boil 0.0 min
19.00 g Saaz B Boil 0.0 min