Dave70 said:
At Danwood - How effective do you find the Marigolds etc at keeping the pests at bay?
I don't particularly like dusting or spraying my leafy greens to keep the ******* green caterpillars off but that seems to be the only current option.
Short answer...dunno !
This is my first season trying it, with flowers anyway. Hence I've gone for the American tactic of 'shock and awe' and planted various repelling species. There's no harm if they're not too effective, the extra colour will look good. Plus basil is going in very shortly, mainly around the toms.
The Pyrethrum is a bit tricky to find (found my seeds on Ebay from WA). It's in the Chrysanthemum family and will repel and eventually kill all insects and is obviously used in the commercial sprays. I'm going to trap a few flies in a plastic bag with one when they flower to see how effective they really are.
I also made up a super-strong garlic water spray last season, which smashed the greenfly. That's in reserve.
I'll report back in a few weeks.
wide eyed and legless said:
I noticed in the Italian neighbours garden his broad beans were over 180 cm tall and solid with beans, I can't stand them personally, about the only vegetable I don't like, its just the mouth feel of them. Do love the Rouge De Marmande though.
Before they get that tough skin is when I like to harvest. Super quick blanche, then blitzed up with softened onion and garlic, olive oil and a touch of creme fraiche or sour cream makes the BEST dip. Or on toast, fried up with smoked bacon lardons, onion and thyme.
But each to their own, WEAL. I personally wouldn't give a **** if every last filthy mushroom were to be fired into the centre of the sun !
But yeah, really looking forward to the toms this season. I'm trying a black plastic cover for the in-ground ones as they're in a part-shade spot. They love warm soil.