brad81
Well-Known Member
Hey all,
Not to rule out all forms of brewing, I got given a Cascade Chocolate Mahogany Porter from a guy I met through ebay.
So recipe is as follows:
1.7kg Cascade Chocolate Mahogany Porter (tastes nice out of the can)
500gm raw sugar
500gm brown sugar
3L Boiling water with 23gm Amarillo boiled for 10min
Safale US05
Got an OG of 1044, will have to see how it turns out. Looks nice and dark
Cheers,
Brad
Not to rule out all forms of brewing, I got given a Cascade Chocolate Mahogany Porter from a guy I met through ebay.
So recipe is as follows:
1.7kg Cascade Chocolate Mahogany Porter (tastes nice out of the can)
500gm raw sugar
500gm brown sugar
3L Boiling water with 23gm Amarillo boiled for 10min
Safale US05
Got an OG of 1044, will have to see how it turns out. Looks nice and dark
Cheers,
Brad