Jase
Well-Known Member
- Joined
- 7/4/04
- Messages
- 557
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Hi There,
Picked up a bavarian wheat from local HBS. As I have never done a wheat beer before, I have a couple of questions to ask.
1. What temperature should I keep the brew at?
2. The 3kg kit was supplied with K-97 Wheat/Ale Yeast. Am I better off using the supplied yeast, or one of the four liquid ale yeast that I have. I have:
WLP013 London Ale
WLP022 Essex Ale
WLP028 Edinburgh Ale
WLP802 Czech Budejovice Lager
Cheers,
Jase
Picked up a bavarian wheat from local HBS. As I have never done a wheat beer before, I have a couple of questions to ask.
1. What temperature should I keep the brew at?
2. The 3kg kit was supplied with K-97 Wheat/Ale Yeast. Am I better off using the supplied yeast, or one of the four liquid ale yeast that I have. I have:
WLP013 London Ale
WLP022 Essex Ale
WLP028 Edinburgh Ale
WLP802 Czech Budejovice Lager
Cheers,
Jase