As you must brew, so you must drink
- Reaction score
Has anyone made a Coopers Sparkling Ale? I tryed it at my local (on tap) and it was tops. On the Coopers web site they say to make it with 1.5kg of Light Malt Extract, 500g of Light Dry Malt & 300g of Dex. Just wondering has anyone made it this way or what variations could i make to improve it.