CyberAle
Active Member
- Joined
- 19/7/16
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Hi all,
I am looking to brew some sort of strong ale with M15 Empire Ale I recently bought. From my understanding it is just a rebranding of Mangrove Jack's Newcastle Brown ale yeast. I also understand that Newcastle Brown has rather low attenuation. Has anyone had any success with blending this yeast with some other neutral ale yeast to achieve a higher attenuation but also keep some of the characteristics of the Empire Ale. I wanna brew a Strong Christmas ale and I really wanna capture that Dark Raisins and Fruit flavour this Ale strain supposedly creates.
Cheers
I am looking to brew some sort of strong ale with M15 Empire Ale I recently bought. From my understanding it is just a rebranding of Mangrove Jack's Newcastle Brown ale yeast. I also understand that Newcastle Brown has rather low attenuation. Has anyone had any success with blending this yeast with some other neutral ale yeast to achieve a higher attenuation but also keep some of the characteristics of the Empire Ale. I wanna brew a Strong Christmas ale and I really wanna capture that Dark Raisins and Fruit flavour this Ale strain supposedly creates.
Cheers
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