Reviving this thread to show my solution to "spaghetti galore".
I ran hot steam through lines to make them soft, wind them over a broom handle then dip the whole thing in cold water.
The lines keep the new shape and can be stretched to full length without loosing it.
What did you use to push the steam through?
What did you use to push the steam through?
Neat looking coil.
I notice with the beer line tube if you get it rather hot (like in boiling water) it changes - it gets milky in colour and less flexible, more likely to not grip to barbs as well. I still reckon stretched tubes are the go for this.
Reviving this thread to show my solution to "spaghetti galore".
I ran hot steam through lines to make them soft, wind them over a broom handle then dip the whole thing in cold water.
The lines keep the new shape and can be stretched to full length without loosing it.
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