ok im ne wto this whole thing, ive doen sprits for years and thats about it so here is a list of quetsions.
1. ive been told i need a second keg to decant the beer waht is this. and does this ahve to be cold.
2. ok my beer is in my keg ready to go do i have to purge it? if so how.
3. Whats the cheapest way to control my fermantion temps (i am a lecky by trade) and does it really matter that much
4. Can u reccomend me a set up i was thinking
Kegerator to hold 3x19L kegs (new)
A 3 tap post so i can have 2 brews on tap
ill buy a set of 4 kegs
i have a CO2 cylinder with guages
Hoping to have change from $750 but will go to $1000
any thing else ive looked through here but there i stomuch info for me to take in and process
1. ive been told i need a second keg to decant the beer waht is this. and does this ahve to be cold.
2. ok my beer is in my keg ready to go do i have to purge it? if so how.
3. Whats the cheapest way to control my fermantion temps (i am a lecky by trade) and does it really matter that much
4. Can u reccomend me a set up i was thinking
Kegerator to hold 3x19L kegs (new)
A 3 tap post so i can have 2 brews on tap
ill buy a set of 4 kegs
i have a CO2 cylinder with guages
Hoping to have change from $750 but will go to $1000
any thing else ive looked through here but there i stomuch info for me to take in and process